Buzz
Beef short ribs are the part of the meat that can be prepared into various delicious dishes such as braising, stewing, grilling, steaming... due to the sweet and rich taste of the meat. However, due to the diversity in preparation methods, many homemakers wonder what tasty dishes they can make with beef short ribs to showcase their cooking skills for the family. Explore the suggestions below from Mytour.
1. What is beef short rib meat?
Beef has various parts with different nutritional values. Besides cuts like brisket, chuck, flank, and sirloin, beef short ribs are a specific meat cut located in the rib area of the cow. Known for its rich marbling of fat and firm meat, beef short ribs are suitable for preparing family dishes like wine sauce and stew...
Moreover, dishes prepared from beef short ribs are quite simple, requiring minimal preparation time. Just follow a few steps, and you can easily have a new flavorful dish for your family. Let's showcase your cooking skills with Mytour.
Image: Collected
2. What delicious dishes can you make with beef short ribs? Nutritious dishes from beef short ribs
1. Grilled Beef Short Ribs
Grilled beef short ribs, a dish loved by many for its delicious aroma and the succulent, golden-brown, sauce-soaked pieces of cooked meat. Let's tantalize your taste buds with the golden grilled short ribs below.
Preparation Time
| Khẩu phần | Thời gian chuẩn bị | Thời gian chế biến | Tổng thời gian | Độ khó |
| 4 – 5 người | 1 giờ | 1 tiếng | 2 tiếng | Trung bình |
Ingredients
- Beef short ribs: 1kg (preferably choose tender beef)
- Bulgogi Marinade Beef Sauce
- Korean Ssamjang Dipping Sauce (100g sauce suitable for about 0.5kg of meat)
- Butter
- Various fresh herbs
Steps to Follow
Step 1: Clean and cut the beef short ribs into bite-sized pieces. Marinate the beef with Bulgogi sauce and let it absorb the flavors for about 30 minutes.
Step 2: Place the marinated beef on the grill, spread butter on top, and then grill until the ribs are cooked to a golden brown. Remove from heat.
Achieved Results
When grilled to perfection, beef short ribs will have a glossy golden color, a tantalizing aroma, and a tender, juicy texture with the sweet taste of meat and sauce. Enjoy it with the prepared vegetables to enhance the dining experience.
2. Braised Beef Short Ribs
With beef short ribs, you can braise them with the following ingredients to create various delicious and enticing dishes.
2.1 Peppery Braised Beef Short Ribs
To answer the question of what to cook with beef short ribs, here's another suggestion for you: peppery braised beef short ribs. This dish is familiar, easy to make, and incredibly enticing in flavor for your meal.
Preparation Time
| Khẩu phần | Thời gian chuẩn bị | Thời gian chế biến | Tổng thời gian | Độ khó |
| 4 người | 30 phút | 30 phút | 1 tiếng | Trung bình |
Ingredients
- Beef Short Ribs: 1kg
- Onions, Fresh Ginger, Purple Onions, Dried Garlic
- Seasonings: fish sauce, salt, pepper, chili, cooking oil, etc.
Steps to Prepare
Step 1: Clean the beef short ribs thoroughly, you can quickly rinse them with hot water, drain, and then cut them into pieces. Peel and wash the purple onions, ginger, and garlic, then finely chop them. Slice the onions to the desired size.
Continue by marinating the beef with ginger, garlic, and various spices such as fish sauce, salt, pepper, and chili. Mix well and let it marinate for about 30 minutes to absorb the flavors.
Achieved Results
Image: Collected
2.3 Beef Short Ribs Stew with Pickles
Beef short ribs stew with pickles has a delightful sweet and sour taste, perfect for daily meals. With just 2 simple steps below, you can enjoy this dish in no time.
Preparation Time
| Khẩu phần | Thời gian chuẩn bị | Thời gian chế biến | Tổng thời gian | Độ khó |
| 4 – 5 người | 20 phút | 30 phút | 50 phút | Trung bình |
Ingredients
- Beef short ribs: 1kg
- Shallots, Dried garlic, Fresh ginger, Tomatoes, Spring onions
- Pickled mustard greens: 500g
- Seasonings: salt, cooking oil
Procedure
Image: Collected
Final Product Achieved
Once cooked, the dish of braised beef short ribs with pickled mustard greens will emanate a fragrant aroma, harmonizing the sweet flavor of the meat with the sourness of pickled mustard greens. Particularly, this combination prevents your meal from being overwhelming, and the sour taste of pickled greens balances the richness of beef, making your meal complete.
2.3 Braised Beef Short Ribs with Pickled Mustard Greens and Ginger
Braised beef short ribs with pickled mustard greens and ginger is an easy-to-make dish that doesn't require much time and is perfect to enjoy with hot rice on chilly days. Let's check out the recipe below.
Preparation Time
| Khẩu phần | Thời gian chuẩn bị | Thời gian chế biến | Tổng thời gian | Độ khó |
| 4 – 5 người | 20 phút | 1 tiếng | 1h20 phút | Trung bình |
Ingredients
- Beef short ribs: 1.5kg
- Shallots, Garlic, Fresh ginger
- Seasonings: Fish sauce, Salt, Sugar, Pepper, Chili, etc.
Instructions
Step 1: Clean the beef short ribs, cut them into suitable pieces. Then, clean the shallots, garlic, and julienne the ginger.
Image: Collected
Achieved Result
When the ginger beef stewed short ribs are cooked, they have the harmonious blend of ginger and rich spices. The meat is tender and delicious without being dry, presenting a visually appealing color that is also beneficial for health.
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3. Braised Beef Short Ribs in Red Wine Sauce
If you wonder what to cook with beef short ribs, you cannot miss the red wine-braised beef dish. Each piece of beef is tender and juicy, bathed in a hot and aromatic wine sauce. Enjoy it with rice or noodles for a delightful meal. Check out the recipe for delicious and authentic red wine-braised beef.
Preparation Time
| Khẩu phần | Thời gian chuẩn bị | Thời gian chế biến | Tổng thời gian | Độ khó |
| 5 người | 30 phút | 1 tiếng | 1h30 phút | Trung bình |
Prepare the Ingredients
- Beef short ribs: 1kg
- Beef tendon: 200g
- Fruits and vegetables: 2 carrots, 5 potatoes, 1 large onion, 1 chili, 1 ginger, lemongrass, star anise, 1 cinnamon stick, cardamom, 1 bay leaf, thyme.
- Spices: 2 packs of beef stew seasoning, a bit of red wine, 1 bowl of cornstarch.
Instructions
Finished Product after Processing
Once the pot of red wine-braised beef is cooked, it turns golden, the beef becomes tender, and the potatoes and carrots are deliciously soft, creating a rich and unforgettable flavor.
Image: Collection
4. Potato and Beef Soup
A bowl of beef and potato soup, fragrant and sweet, will make your family's meal impressive. Especially on chilly days, a warm bowl of soup will make you forget about the winter cold!
Preparation Time
| Khẩu phần | Thời gian chuẩn bị | Thời gian chế biến | Tổng thời gian | Độ khó |
| 4 – 5 người | 20 phút | 1 tiếng | 1h20 phút | Trung bình |
Prepare the Ingredients
- 500g beef ribs
- 5 potatoes
- 2 carrots
- Fresh herbs, green onions
- Seasonings: soup powder, bouillon
Execution Steps
Photo: Collection
Achieved Results
After finishing the cooking process, you will have a pot of hot and fragrant soup, with each piece of beef tender and juicy, blending perfectly with the potatoes and carrots. Additionally, you can also make beef rib soup for a change.
Photo: Collection
5. Beef Ribs Braised in Red Wine
French-style beef braised in red wine is a fantastic dish to enjoy with bread or paired with hot rice or fresh noodles in the Vietnamese way of dining. The dish carries the distinctive aroma of red wine, blending with fresh herbs and accompanying spices. The beef is rich, tender, and melts in your mouth, creating a uniquely appealing flavor.
How to prepare beef braised in red wine is not overly complicated. You can easily cook this delicious dish right at home.
Here is the answer to the question: What to cook with beef ribs and suggestions for simple and easy-to-make dishes from Mytour Blog. Save these cooking methods and try them today to bring new flavors to your family.
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