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Principle of operation of induction cookware
Induction cookware operates on the principle of electromagnetic induction. The bottom of the induction pots is made of ferromagnetic material. When the pot is placed within the range of the cooktop, a magnetic field induces heat automatically. The bottom of the pot is a secondary coil with low resistance, converting energy from the magnetic field into thermal energy. Subsequently, the pot's bottom heats up, while the cooktop surface remains completely cool.
Therefore, only induction cookware sets with bottoms made of metal or ferromagnetic materials can be used. The evaluation criteria for a good induction cookware set depend heavily on the material used for pot casting.
Guidelines for buying a suitable induction cookware set
Unlike gas stoves, induction cooktops are often more selective with cookware. To choose the right cookware set for your induction stove, there are a few considerations you should be aware of.
1. Choose the material of the cookware
This is the first factor to consider when buying induction cookware. This is because induction stoves are usually picky about the type of cookware. This type of stove is only suitable for cookware made of materials such as stainless steel, cast iron, or enamel-coated cast iron, or other materials with the ability to conduct electricity, absorb heat, and dissipate heat well.
Therefore, to save energy, speed up cooking, you should not choose cookware made of materials such as earthenware, aluminum, or glass.
2. Choose the design of the pot base and the size of the pot
Two other factors to consider when buying a cookware set for induction stoves are the design of the pot base and the size of the pot. For induction stoves, it is best to choose pots with a round base with a diameter ranging from 10cm to 26cm. This size is suitable for the cooking zones of current induction stoves, maximizing the cooking efficiency of the stove and ensuring effective stove operation.
Take note not to choose pots with a base diameter <10cm to avoid wasting heat. Additionally, opt for pots with a smooth, flat surface to prevent energy wastage and stove recognition issues.
Two other factors to consider when buying a cookware set for induction stoves are the design of the pot base and the size of the pot.
3. Choose the origin of the pot
The origin and source of the cookware are crucial to the pot's cooking efficiency and the product's warranty. Choose cookware from reputable brands to ensure induction cookware is made from high-quality materials and undergoes rigorous quality testing before entering the market.
Top 5 Best Induction Cookware Brands Today
Specifically, we will suggest the Top 5 brands producing top-rated cooking pots, highly praised by users today.
1. Elmich
Elmich's induction cookware is imported from the Czech Republic. Elmich cookware typically features a sturdy 5-layer thick bottom, ensuring quick heat transmission without localized burning. The pots are made of 18/8 stainless steel, a safe material for humans.
Notably, Elmich is a pioneer in the technology of manufacturing cookware with a 5-layer bottom, making cooking for homemakers faster, more efficient, and convenient.
2. ELO
For top-rated stainless steel cookware brands, Elo is the unbeatable choice. Elo's induction cookware is entirely imported from Germany, rigorously quality-tested by leading experts.
They use 18/10 stainless steel (18% chromium and 10% nickel), a premium grade employed in the medical and nuclear industries. This type of stainless steel ensures the pot is rust-free, optimally conducts and retains heat, resists corrosion, evenly distributes heat, easy to maintain, and absolutely safe for health.
3. Sunhouse
Sunhouse cookware is among the consumer-favored brands for induction stoves, known for its quality and design. With a luxurious and sophisticated design, made from premium 18/10 stainless steel, these products are durable over time, withstand heat, resist scratches, and dents from strong impacts. The shiny surface makes cleaning easy, keeping the product looking new.
4. FISSLER
Fissler cookware from Germany is highly renowned in the Vietnamese market, featuring high-grade stainless steel and world-leading durability technology. It promises to provide consumers with a satisfying sense of class and style. Fissler cookware typically has 3 or 5 layers in the bottom, reducing energy consumption, ensuring even cooking without scorching.
5. FIVESTAR
Fivestar is a Vietnamese brand that has dominated the market and captured the hearts of the Vietnamese people with its extremely affordable prices, good quality, and high cooking efficiency. Fivestar induction cookware always attracts the attention of homemakers. Additionally, the brand offers a variety of product models, with sets of 3 or 5 pots, glass or stainless steel lids.
This article has provided readers with information on the best type of induction cookware. Additionally, it shares quick tips on economically purchasing cookware, minimizing expenses. Wishing you all find the perfect product for your family.
