Top 10 Must-Try Dishes at Lương Văn Can Market, Hai Phong

Tào Phớ and Găng Jelly are perfect summer treats. Găng Jelly is made from leaves of the găng tree and is entirely natural, offering numerous health benefits. A long-standing shop in Lương Văn Can Market has been serving this delicious dish to the locals for generations. The jelly here is fragrant and perfectly blended with a sweet syrup and chewy, crunchy black jelly pieces. This dish is not only great for cooling down during hot summer days but also promotes glowing skin.

In addition, the smooth and fragrant Tào Phớ, made from soybean, is equally enticing. Each spoonful of this soft, cool tofu is complemented with traditional, refreshing syrup, offering the perfect balance of flavors. The best part? It's incredibly affordable, with prices as low as 5,000 to 10,000 VND for a delicious serving.

When visiting Lương Văn Can Market, you can't miss out on Thính Nem, a famous Northern delicacy. Made from finely chopped pork mixed with rice flour and spices, it's typically wrapped in aromatic herbs like fig leaves, perilla, or medicinal plants like Đinh Lăng. Unlike regular nem, Thính Nem has a distinctive mild, sweet flavor, reminiscent of a cool autumn day.

Thính Nem is usually served wrapped in rice paper along with fresh herbs such as perilla, basil, and mint. This delicious dish is not only a treat for your taste buds but also a representation of the local culinary culture. Lương Văn Can is one of the places where this special dish is preserved. The expert skills of the vendors make every bite of Thính Nem unforgettable, especially for visitors to the vibrant port city of Hai Phong.

Spicy Bread is one of the most popular specialties of Hai Phong. Both locals and tourists visiting the city of red phoenix flowers are drawn to this simple dish. Not extravagant, not fancy, and very affordable, spicy bread wins people over with its humble yet delicious flavor. These small, long bread rolls are filled with a savory pâté that leaves a memorable impression on anyone who tries them.

What makes it stand out is the perfect combination of the crispy outer layer and the flavorful filling inside, creating a unique and delightful eating experience. Hai Phong Spicy Bread is not only tasty but also very convenient, making it suitable for all types of customers. Lương Văn Can is one of the best places to find this delicious treat at an affordable price, whether you're eating it on-site or taking it home as a gift. Cô Vui’s spicy bread stall, with over 20 years of experience, is always busy and loved by many customers.

Pillow Bread has long been a beloved snack that evokes nostalgia for many. Like in other places, Hai Phong is also famous for this tasty treat. The outer shell of the bread is made from a crispy dough filled with a savory mixture of shrimp, pork, mushrooms, and wood ear fungus, all served with a tangy sweet dipping sauce. Just hearing about it makes your mouth water! What’s more, the price is affordable, making it a perfect choice for students after a long day of studying.

At Lương Văn Can market, you'll find a variety of delicious dishes at budget-friendly prices, and the pillow bread stall here is always bustling with customers. The pillow bread is freshly made every day, so when you eat it, it’s hot, flavorful, and the filling is never sour or off-putting. If you’re taking it home, you’ll find it neatly wrapped, accompanied by fresh herbs and dipping sauce.

Chicken herbal soup is a beloved dish known to most people. Made from chicken pieces, typically thighs and wings, simmered with various herbal leaves, this dish is known for its distinct and aromatic flavor. At Lương Văn Can market, there’s a special stall serving chicken herbal noodle soup that has become a favorite among locals. The noodles here are thin and chewy, soaked in the rich broth, then served with chicken and mugwort leaves, creating a bowl that’s not only visually appealing but also wonderfully fragrant.

At the entrance of the market, you’ll find a popular stall selling this delicious soup, always bustling with customers. Although located in the market, the dining area is kept clean, with simple seating for those who wish to eat there. The vendor is incredibly friendly, and if you're a student, you might even get treated to an extra large chicken leg. If you prefer to take your soup to go, the service is quick and efficient, ensuring you enjoy the same high-quality dish.

Tasty Rice Cake is a well-known local specialty in Hai Phong, and Lương Văn Can market is one of the best places to savor it. This dish, originating from Chinese culinary traditions, has seamlessly integrated into the local food scene. The rice cake is made from white rice flour, with a smooth and soft texture. The preparation process involves dissolving the rice flour in water and boiling it until it thickens. The mixture is then poured into molds to set and cool.

The savory filling inside the rice cake is carefully prepared to enhance its flavor, attracting food lovers. The accompanying dipping sauce, with a balanced mix of sour, salty, sweet, and spicy notes, is considered the “soul” of the dish, elevating its taste. This simple yet delicious treat, served quickly at Lương Văn Can market, will surely leave you with memorable moments from your trip to Hai Phong.

Crab Noodles at Lương Văn Can market are a feast for the eyes, with an enticing mix of fresh ingredients like crab paste, grilled pork sausage wrapped in betel leaves, brown rice noodles, crispy fried shallots, and fresh herbs. The most tempting part of the dish is its savory broth, clear and aromatic, simmered with crab and bones to create a deliciously rich flavor. The golden fried shallots add an irresistible aroma, making each bowl even more appetizing.

Despite the humble setting of market stalls, the seating area is clean and comfortable, ensuring a pleasant dining experience. The dish’s popularity means it’s often crowded, and you might have to wait a little to enjoy these famous crab noodles. Although the space is modest, the incredible quality of the dish makes Lương Văn Can a beloved destination for both locals and visitors.

Water Fern Cake is a popular dish not only among the locals of Hải Phòng but also adored by every traveler who visits. The cake is soft but holds its shape, and the filling is generously packed with finely chopped lean pork stir-fried with crunchy wood ear mushrooms, garnished with aromatic fried shallots. The dipping sauce is perfectly balanced, enhancing the delicate flavor of the cake without overpowering it. The accompanying fresh herbs are always crisp and neatly arranged, adding a nice touch to the dish. For an even more satisfying experience, you can order extra fried pork or meatballs to accompany the dish.

The Water Fern Cake at Lương Văn Can market is made with a mixture of finely ground pork, wood ear mushrooms, tofu, and minced fried shallots, creating a unique and unforgettable flavor. Among all the stalls, Thảo's stand is the most popular thanks to its friendly service and top-quality cakes. Although the stall is usually busy, you won’t have to wait too long, and you’ll always be served hot, fresh cakes that will leave you fully satisfied.

In Hải Phòng, there are two popular places serving stir-fried jellyfish: one in the Chu Văn An area and the other located in Lương Văn Can market. The stir-fried jellyfish at Lương Văn Can offers a fresh and unforgettable experience from the very first bite. The dish comes with a unique sauce, specially crafted to give a perfectly balanced flavor. What makes it even more tempting is that the dish is always served piping hot, with steam rising from the plate, making it irresistible to customers.

For just around 25,000 VND, you can enjoy a bowl of stir-fried jellyfish with rich, flavorful seasoning. The fresh, crunchy jellyfish has the perfect amount of spice, and if you like it spicier, you can add extra chili. Although the seating is a bit tight, the experience of enjoying a delicious bowl of stir-fried jellyfish is well worth it. Most vendors begin selling in the afternoon, so make sure to arrive on time so you don't miss out.

If you’re already familiar with dishes like xôi xéo, xôi ngô, or xôi lạc, then black bean sticky rice is a delightful and refreshing choice to try while exploring Lương Văn Can Market in Hải Phòng. For just around 10,000 VND, you can enjoy a serving of black bean sticky rice topped with golden pork floss, perfectly balanced sesame salt, and fragrant crispy shallots. The sticky rice is cooked to perfection, with a chewy texture from the black glutinous rice, while the black beans add a rich, nutty flavor that will transport you back to childhood memories with each bite.

The vendor selling this dish is friendly and warm, making the experience of waiting for your food a pleasant one. Her stall, located in Lương Văn Can Market, is adored by many locals. Just walk down Lê Lợi Street, and you’ll spot her stall without difficulty. The sticky rice is perfectly chewy and not overly sticky, while the crispy shallots add the ideal crunch with every bite.