Buzz
Phu Quoc is not only famous for its stunning natural beauty, but also for its incredible cuisine. When you visit the beautiful Pearl Island, don’t miss the chance to savor the crispy crab cakes and tender sea snail delicacies – two signature dishes that have made Phu Quoc's food scene renowned.
Phu Quoc Crab Cake Soup
When it comes to the unique charm of Phu Quoc’s cuisine, many immediately think of its famous crab cake soup. With its vast sea and rich seafood resources, the dish brings together the best of both worlds, highlighting the fresh, sweet flavors of the local seafood.
You can find crab cake soup in many places, but the version in Phu Quoc offers a completely unique flavor. The preparation is meticulous, starting with the careful selection of ingredients. The broth is made by simmering pork bones and the water from boiling fresh crabs, resulting in a subtly sweet and irresistible taste. The bowl of soup is filled with thick noodles, fish cakes, fresh crabs, or shredded crab meat. The key to the dish’s deliciousness lies in the medium-sized, fresh crabs that provide firm and fragrant meat, giving the soup its delightful flavor. You can also add fresh herbs, lime, pepper, or chili according to your taste.
A steaming bowl of crab cake soup, packed with tender crab meat, is priced between 40,000 VND and 100,000 VND per bowl – an affordable meal suitable for all ages, providing a satisfying and energy-boosting dish for a day full of adventures.
Some of the best places to enjoy authentic Phu Quoc crab cake soup include: Huỳnh Như Crab Cake Soup, Lê Giang Crab Cake Soup, and Quốc Anh Crab Cake Soup in Dương Đông Town.
Sea Snail Delicacies
Many travelers say that missing out on sea snail delicacies is a huge oversight when visiting Phu Quoc. Indeed, anyone who has tasted Phu Quoc's sea snail dish will forever remember its unique, mouthwatering flavor.
Phu Quoc sea snails are a type of large sea shell, roughly the size of a hand and triangular in shape, typically found deep beneath the ocean floor. Due to their habitat, catching these creatures is quite challenging, and their numbers are limited.
In Phu Quoc, sea snails are prepared in a variety of delicious dishes, including soups, stir-fries, hot pots, and steamed preparations. For true food enthusiasts, the grilled sea snail with chili salt is an absolute must-try.
To prepare this dish, the sea snails must first be cleaned of any slimy residue, then marinated with coarse salt and finely ground red chili. The snails are then skewered and grilled over hot charcoal until golden brown and fragrant. Best enjoyed hot, the crispy sweetness of the sea snail blends perfectly with the spicy chili and salty seasoning, creating a flavor that will leave anyone who tastes it craving more.
Make sure to try these delicious dishes during your upcoming trip to Phu Quoc! And to save on travel costs, contact Mytour’s hotline at 1900 2083 to book your flight at the best prices.
T.Ba, 30/01/2024 16:02
