Have you ever tried these 5 famous dishes from Shanghai (China)?

Not only is Xiao Long Bao famous in Shanghai, but it is also a beloved delicacy across China. This traditional dish, simple yet profound, has withstood the test of time, continuing to hold a special place in the hearts of food lovers. The dumplings are usually small, with a delicate, thin skin, and inside, they are filled with tender meat and a flavor that is simply irresistible. A unique soup is often poured on top to enhance the taste, making it even more delightful.

At first glance, this dish might seem similar to the fried rice or mixed fried rice commonly found in Vietnam. However, the ingredients and preparation method for this dish are quite distinct. Shanghai's mixed rice is typically made with white rice mixed with finely chopped green vegetables and bacon, creating a vibrant, flavorful dish that's visually appealing. A simple meal that's not only eye-catching but also rich in nutrients—sounds like the perfect choice for a day when you're craving rice but want something exciting!

A humble dish, yet spring onion noodles stand out as one of Shanghai's most delicious and famous meals. The noodles are stir-fried with spring onions, and then a sauce made from soy sauce and wine is poured over, creating a bowl of spring onion noodles with an unforgettable taste and an irresistible appeal. It's guaranteed that you'll have a hard time finding such a special bowl of noodles anywhere outside Shanghai!

On a cool, breezy afternoon in Shanghai, you might suddenly crave something warm but not too heavy, just something light and satisfying. In that case, a bowl of chicken congee would likely hit the spot. This classic dish in Shanghai features traditional ingredients like white glutinous rice and chicken. With a touch of seasoning and a careful simmering process, the result is a flavorful, nutritious, and simple congee that's anything but bland. It's definitely not the same as Vietnamese chicken congee, so you should give it a try!

From the name, you might immediately think of a crab dish, right? But in reality, this is a savory snack from Shanghai, looking quite similar to the sesame balls filled with mung bean paste that you find in Vietnam. The dish gets its name from the golden, round, flat crust that resembles a crab's shell. It's a popular snack among travelers, and it's definitely something you should try when booking your flight to Shanghai.

The culinary paradise of this famous Chinese tourist city offers an extensive list of dishes that would take a long time to list. Why not plan a trip to explore and experience it firsthand? And don’t forget to contact the hotline 1900 2083 for Mytour to assist you in booking your flight quickly and efficiently.