If you're planning a trip to Singapore soon, be sure to check out these 4 beautiful cafes with delightful menus that both locals and tourists love!
Moonchild
Moonchild Café is located in a prime spot in the Jalan Besar neighborhood. The cafe stands out with its spacious interior, divided into indoor and outdoor areas with a sheltered roof. Its stylish decor, inspired by the 1960s, quickly made it a popular spot. This is a great place for brunch and coffee. The cafe offers a brunch menu, 'The Morning Situation,' starting at 9 AM and a lunch menu, 'Midday To Close,' starting at 11 AM.


The menu includes items like Banana Bread with Mascarpone Espresso, Truffle Grilled Cheese Sandwich, Rosti with Cheesy Frank & eggs… One of Moonchild's signature dishes is the Banana Bread with Mascarpone Espresso. The creamy richness of mascarpone, paired with the bitterness of espresso and the fragrant aroma of the banana bread, makes for a wholesome breakfast. The dishes are even better when paired with a variety of coffees and teas offered at the cafe. If you're traveling to Singapore, be sure to stop by and enjoy!


Address: 351 Jalan Besar, #01-01, Singapore 208988.
Opening hours: Tuesday to Saturday: 9:00 am to 10:00 pm; Sunday: 9:00 am to 7:00 pm.
Bao Er Café
This café is owned by a Singaporean-Vietnamese couple and quickly gained popularity on social media. Located on the second floor of Balestier Plaza, Bao Er Café offers a cozy, friendly atmosphere. Guests can enjoy traditional Singaporean dishes such as Hokkien Mee (stir-fried noodles) with lobster and pork belly. The cafe’s signature dish is Kaya Toast with coconut jam made from fresh coconut milk. The crispy thin slices of toast paired with the rich, creamy coconut jam create an unforgettable flavor. Make sure to visit Bao Er Café during your trip to Singapore!



Address: 400 Balestier Rd, Balestier Plaza #02-01, Singapore 329802.
Opening hours: Daily from 8:00 am to 8:00 pm.
Chin Sin Huan
Located in the Tanjong Rhu area, Chin Sin Huan was established in the 1960s and is famous for its homemade bao buns. Over the years, the art of crafting these bao buns has been passed down to the second generation of the family. The café's atmosphere blends traditional and modern elements, with standout features like a jade-green sign and pastel pink hues, complemented by hanging lights and barstool-style chairs.


The menu offers a variety of traditional bao buns, including red bean with salted egg, black sesame bao, char siu bao, and chicken bao. The café also introduces creative new options, such as Yuan Yang bao and Nutella banana toast. These treats are perfect when paired with kopi (coffee), teh tarik (milk tea), Milo, or Chinese tea.


Address: 285 Jln Besar, Singapore 208948.
Opening hours: Monday to Friday: 8:00 am to 6:00 pm; Saturday: 8:00 am to 5:00 pm.
Champion Bolo Run
A recommended café for your trip to Singapore, Champion Bolo Bun features a three-story space with carefully curated design. The first floor embraces a Muji-inspired style with a minimalist, spacious layout, using wood and rattan contrasts with white walls and vintage tile flooring. The second and third floors make the most of natural light, with wooden tables, low chairs, and potted plants for decoration.



The café's signature dish is the Classic Bolo Bun, featuring a crispy outer layer and a soft, fluffy interior. Bolo is a type of sweet bread that originated in Hong Kong. The bun has a golden crust that resembles a pineapple. It's baked in small batches every 15 minutes, ensuring that guests always enjoy freshly baked, piping hot buns. The café also offers a variety of beverages, including coffee, tea, milk, and espresso.


Address: 92 Tanjong Pagar Road, Singapore 088513.
Opening hours: Tuesday to Sunday: 11:00 am to 7:00 pm; closed on Monday.
According to Mytour.vn
***
Reference: Mytour.vn Travel Guide
Mytour.vnJuly 3, 2024