Join Mytour in experiencing the English tradition of afternoon tea.

The term 'afternoon tea' literally refers to a tea break in the afternoon. However, for the British, it has transcended simple tea drinking, becoming a refined ritual, a sophisticated and unique cultural tradition.

The distinctive afternoon tea culture in England boasts a long and rich history, not just a spontaneous or fleeting custom. This practice originated from the English tea-drinking habits dating back to the 1660s in the 19th century. At that time, a royal afternoon tea would include tea, bread, butter, cakes, and numerous elegant rituals, from the attire of the guests to the decorative items on the tea table.

In English, the term afternoon tea is often referred to as 'Afternoon tea' or sometimes 'Low tea'. Traditionally, afternoon tea is served between 4 PM and 5 PM and typically doesn’t last beyond 7 PM. However, in modern times, this schedule has adapted somewhat to fit the fast-paced lifestyle, and now, afternoon tea is commonly served from 3 PM to 5 PM in many places.

There are three main types of afternoon tea:

- Cream tea: This afternoon tea will consist solely of tea and scones (a traditional British bread) served with jam and cream.

- Light tea: This afternoon tea will include tea, scones, and pastries.

- Full tea: As the name suggests, this afternoon tea will feature a complete spread with tea, small sandwiches or appetizers, scones, and pastries.

Regardless of which type of afternoon tea you choose, it's important to note that the uniqueness of British afternoon tea lies not in the variety of food on the table, but in the ritual and style of tea consumption itself. A few intriguing and distinctly royal ceremonial aspects include:

- Only loose tea leaves are used in the afternoon tea experience.

- Tea should be brewed in a porcelain teapot to preserve its original flavor and aroma.

- When pouring the tea, only fill the cup up to three-quarters of its capacity.

- Tea can be enjoyed either plain or with lemon or milk, which should be added only after pouring the tea into the cup.

- When enjoying a traditional Full Tea, the proper order of the items served is: sandwich, scone, and lastly, sweet pastries.

Furthermore, there are several other important details to observe when partaking in British afternoon tea, such as how to fold the napkin, how to properly hold the teapot while pouring, and how to handle the teacup. All of these practices must adhere to certain guidelines, which highlight the grace and royal elegance of the tradition.

If you have the opportunity to book a flight to England, you can experience authentic afternoon tea at hotels in London or at charming tea rooms in the West of England.

For quick and efficient flight booking assistance, contact the Mytour hotline at 1900 2083 and ensure a perfect trip to England.