Buzz
A popular name this summer, Quan Lan is loved for its stunning beaches, calm waves, and crystal-clear waters. Moreover, the fresh, delectable seafood here has garnered praise from many. Join Mytour to experience it for yourself!
Cù Kỳ (Stone Crab)
Despite its 'ugly' appearance with lots of fur and large, overpowering claws, the Stone Crab (Cù Kỳ) is a seafood treasure generously gifted by nature to the waters of Quan Lan. Though small in size, its claws are packed with tender, juicy meat. The flesh of Cù Kỳ is aromatic and sweet, perfect for dishes like: stone crab noodles, steamed stone crab, stir-fried stone crab with tamarind, or stone crab floss.
Cầu Gai (Sea Urchin)
Cầu Gai, also known as Sea Urchin, is another famous and flavorful seafood found in the waters of Quan Lan. A large sea urchin is about the size of an orange, and once cleaned, it only leaves a small amount of meat. In Quan Lan, you can enjoy a variety of delicious dishes made from sea urchin, such as sea urchin cakes, porridge, or sea urchin paste. The sea urchin paste from Quan Lan is especially beloved for its unique taste that can't be found anywhere else.
Tu Hài (Elephant Trunk Shell)
Tu Hài, also known as Elephant Trunk Shell, is found in many coastal regions of Vietnam. However, the Tu Hài from Quan Lan Island is especially famous for its thick, succulent meat and rich flavor. In Quan Lan, you can savor a variety of dishes made from Tu Hài such as steamed Tu Hài, Tu Hài porridge, and grilled Tu Hài. The meat is crunchy, sweet, and packed with nutrients, making it a memorable experience for anyone who tries it.
Hải Sâm (Sea Cucumber)
Known as the 'ginseng of the sea', sea cucumber from Quan Lan is renowned for its exceptional taste. The best sea cucumbers are harvested from the waters of Minh Chau. Sea cucumber can be enjoyed fresh or dried, and is used in a variety of dishes like stir-fried sea cucumber, sea cucumber porridge, sea cucumber soup, and more.
Ốc Móng Tay (Razor Clams)
Razor clams, or ốc móng tay, are a popular seafood found in the markets of Quan Lan. From razor clams, many delicious dishes can be made, such as stir-fried razor clams with sweet and sour sauce, razor clams in tamarind sauce, stir-fried razor clams with water spinach, or razor clam stir-fry with lemongrass and chili. The distinctive taste of Quan Lan's razor clams leaves a lasting impression on everyone who tries them.
Your summer adventure in Quan Lan wouldn't be complete without tasting the dishes mentioned above. Be sure to note them down and enjoy! Additionally, if you're looking to book affordable flight tickets for your vacation with family, don't hesitate to contact Mytour's hotline at 1900 2083 to get the best deals and useful travel advice!
T.Hai, 03/07/2023 15:36
