Start your day with a burst of energy by trying these 5 amazing breakfast dishes from Dong Hoi!

When visiting Dong Hoi in particular or Quang Binh in general, one of the must-try noodle dishes is banh canh. Locals and tourists alike, especially those who have booked flights to Dong Hoi, rave about a particularly enticing and nutritious version of this dish: banh canh ca loc dong. The dish features fresh, white banh canh noodles served in a rich broth made from simmered bones and ground river crab, offering a sweet and aromatic flavor. The highlight is the topping of fresh, succulent snakehead fish, creating a perfect combination that will keep you savoring every bite until the very last spoonful. 

One of the most beloved specialties for tourists visiting Quang Binh is chao hau (oyster porridge). This dish is often chosen for breakfast, offering a light, refreshing sweetness from the oysters combined with the fragrant aroma of rice porridge, creating a harmonious flavor that energizes you for the day ahead. It would be a missed opportunity to visit Dong Hoi or other parts of Quang Binh without trying chao hau. Once you’ve tasted Quang Binh’s version, you’ll find it hard to enjoy this dish anywhere else. 

You’ve probably tried banh bot loc before, but banh mi stuffed with banh bot loc is a unique creation exclusive to Quang Binh. This dish is a clever two-in-one combination: crispy, warm banh mi on the outside, filled with the familiar shrimp and pork-stuffed banh bot loc inside, all topped with a special sauce that makes it irresistibly delicious. Give it a try and experience the unforgettable flavor of Quang Binh’s banh mi bot loc—it’s guaranteed to leave you craving more. 

Unlike traditional banh canh, this dish features noodles made from handmade brown rice flour, giving the noodles a distinctive reddish-brown hue. The dish becomes even more intriguing when paired with crispy yet tender lamb ribs. It’s a unique and flavorful breakfast option to try during your stay in Dong Hoi. 

When visiting Quang Binh, don’t miss the chance to try banh canh cua roi. The dish gets its name from the fact that the crab meat is carefully removed and placed on top of the banh canh noodles. The crab or sea crab used in this dish is always fresh, sourced directly from Quang Binh’s coastal waters, ensuring a firm texture and rich flavor. The broth is simmered from the crab, infusing it with a distinctive seafood aroma. The familiar banh canh noodles are topped with shredded crab meat, scallions, and sometimes fish cake, all brought together with a light, sweet broth. A bowl of banh canh cua roi is a must-try experience. 

Dong Hoi, and Quang Binh in general, truly offers an array of unique and delicious dishes, don’t you think? This summer, make plans to explore Dong Hoi and take the time to savor its culinary delights. 

Contact the hotline 1900 2083 now to let Mytour assist you in booking your flight to Dong Hoi quickly and efficiently.