A winter trip to Korea offers enchanting experiences, from snow-draped palaces to vibrant light festivals. However, skipping the chance to savor Korea's top-tier spicy dishes, perfect for combating the chill, would be a missed opportunity for any traveler.
Kimchi-Jjigae – Kimchi Stew

Koreans enjoy kimchi year-round, but during winter, kimchi stew becomes a must-try specialty, especially perfect for warming up in the freezing weather.
This beloved Korean winter dish combines fermented napa cabbage kimchi, tofu, noodles, pork, and vegetables. To fully appreciate its flavors, enjoy it the traditional way: serve a hot bowl of stew fresh off the stove, pair it with steamed rice, and scoop a spoonful of rice into the stew, topping it with additional ingredients. The hot rice, rich kimchi, and spicy broth work together to instantly melt away the winter chill.
Dak-Galbi – Spicy Stir-Fried Chicken
In Seoul, South Korea, you’ll find countless eateries serving spicy stir-fried chicken, a winter favorite that draws crowds of locals and tourists alike.
This dish combines a variety of ingredients, including vegetables, rice cakes, spicy gochujang sauce, and other seasonings, often enhanced with noodles and stretchy cheese, all stir-fried on a large pan at your table. The spicy kick of chili, the savory sweetness of chicken, and the creamy richness of cheese create a delightful harmony that leaves everyone craving more.
Stone Bowl Bibimbap

Nothing beats the satisfaction of enjoying a hot stone bowl bibimbap on a chilly winter day. This dish, served in a sizzling stone bowl, combines warm rice with fresh ingredients like cucumber, carrots, spinach, bean sprouts, mushrooms, beef, and a raw egg, all mixed with a flavorful sauce. Every bite warms you up and leaves you savoring every last grain of rice.
Mandu-Guk – Dumpling Soup
One of Korea’s most beloved winter dishes is Mandu-Guk, a hearty dumpling soup. Small dumplings filled with kimchi, meat, or seafood are simmered in a savory broth with vegetables and mushrooms, creating a comforting and irresistible dish perfect for cold days.
Spicy Seafood Noodle Soup – Jjamppong

A bowl of Jjamppong features vibrant red broth, thick noodles, and a medley of seafood like clams, shrimp, and squid, sometimes with pork. The spicy kick and the natural sweetness of the seafood make this dish an instant favorite for anyone who tries it.
If you’re planning a winter trip to Korea, make sure to try these delicious dishes. For budget-friendly travel options, don’t forget to contact Mytour.vn via their hotline 1900 2083 to book flights at the best prices.
Tuesday, January 23, 2024, 3:47 PM
