Buzz
Sa Pa is famous as one of the most sought-after tourist destinations in northern Vietnam. With its stunning landscapes and ideal weather, it is often called the 'Da Lat of the North.' If you ever have the opportunity to visit this beautiful and scenic highland region, you'll likely want to pick up some local specialties to take home. Let's explore which traditional items make the best souvenirs to bring back from Sa Pa.
When it comes to Sa Pa's specialties, the most notable are the foods that embody the essence of the mountainous region. Here are some suggested local dishes and treats that you can buy as souvenirs.
Smoked Buffalo Meat
If you're a fan of smoked buffalo meat, you absolutely must try the version from Sa Pa. You may have had this dish elsewhere, but the smoked buffalo meat in Sa Pa is truly unparalleled, leaving anyone who tries it completely captivated. This dish carries the distinct flavors of the highland people, featuring a unique process of selecting the finest meat, carefully seasoning it with spices, and smoking it to perfection, resulting in an exquisite local delicacy.
This smoked buffalo meat makes for an ideal souvenir, as it is a dried product, making it easy to pack and carry with you.
Reliable places to buy this item include Sa Pa market or the markets in the villages of Ta Phin, Cat Cat, Ta Van, Lao Chai, and others.
Smoked Buffalo Meat from Sa Pa - A dish with the deep flavors of the mountains
Wild Chestnuts
Imagine sitting by a warm fire during the winter, roasting large, aromatic chestnuts. The chestnuts in Sa Pa are known for their large size, dark brown, smooth shells, and their distinctively richer, more fragrant flavor compared to other regions. You can enjoy roasted wild chestnuts right at the Sa Pa market or buy raw chestnuts to take home as a gift for family and friends. Everyone is sure to love them.
Mường Khương Chili Paste
The name Mường Khương chili paste has become a renowned brand across the country. Made from the special Mường Khương chili, it has a fiery and rich flavor, which is then combined with a variety of traditional spices, resulting in the distinctive Mường Khương chili paste. If you're a fan of spicy foods, this is definitely a must-try.
Mường Khương Chili Paste is made from small Mường Khương peppers, known for their intense spiciness and delicious flavor
Sa Pa Lam Rice
Lam rice is a beloved and familiar dish across the highland provinces, especially cherished by visitors. Sa Pa's lam rice is known for its fragrant taste, made with glutinous rice and wrapped in bamboo tubes, resulting in a simple yet deeply nostalgic dish. Best of all, it's incredibly affordable, priced between 80,000 to 100,000 VND for a bundle of 10 tubes of lam rice.
Sa Pa Lam Rice
Sa Pa Chẩm Chéo Salt
Chẩm Chéo salt is a unique spice found only in the Northwestern region. This special blend is made from ingredients native to the Sa Pa mountains, such as mac khén, cardamom, garlic, chili, ginger, and pepper. It's typically paired with grilled chicken or wild boar meat for a truly delightful experience. Interestingly, the locals also use this salt to dip fruits like ‘táo mèo,’ plums, ‘hậu,’ and peaches. Additionally, it's great with boiled meats too. Its versatility makes it an essential item to take home when looking for a Sa Pa souvenir.
Grilled chicken with Sa Pa Chẩm Chéo salt - a perfect pairing
Sa Pa also offers many other interesting specialties such as: forest mushrooms, bamboo shoots, ‘cải mèo’ greens, plums, and ‘táo mèo’ apples. Book your flight to Hanoi and visit Sa Pa to enjoy, explore, and choose the perfect souvenir to take home with you.
Please contact Mytour via the hotline 1900 2083 for expert advice on your flight schedule, ticket prices, and to get assistance with booking your flight quickly and effectively.
T.Tu, 06/07/2022 15:12
