For food enthusiasts, it’s a given that every new destination means exploring its unique flavors. During your upcoming trip to Tuy Hoa, the “golden flowers and green grass” town at the end of this year, have you decided which local specialties you’ll be savoring?
Phu Yen Chicken Rice

The dish 'Cơm Gà Phú Yên' is a long-standing local specialty from Phu Yen, known for its unique flavors.
If you've fallen for the famous Hội An chicken rice, then a visit to Tuy Hoa is a must to taste the distinct 'Cơm Gà Phú Yên'. This dish has been around for decades, offering several variations such as white rice, fried rice, boiled chicken, or fried chicken. Unlike Hội An's version, Phu Yen’s chicken rice is paired with a tangy-sweet fish sauce and accompanied by fresh herbs and shallots.
Sun-dried beef, or 'Bò một nắng', is another local delicacy worth trying.
Along the coastal provinces of Central Vietnam, you'll find dried squid, but Tuy Hoa takes pride in its 'Bò một nắng' – a delicious dish made from locally-raised beef. The meat is firm, sweet, and carefully selected to ensure it’s free from tendons or fat. It's even better when enjoyed with friends over a chat.
Bánh hỏi with pig's innards is another iconic dish to try.

If you're a fan of offal, don't miss Tuy Hoa's 'Bánh hỏi lòng heo'.
A trip to Tuy Hoa wouldn't be complete without trying 'Bánh hỏi lòng heo'. This dish features rice flour noodles served with pig's innards, grilled meat, intestines, and stomach, accompanied by fresh herbs and fish sauce. Despite being a simple and affordable dish, it offers an incredibly flavorful experience. If you're a fan of offal, this is a must-try.
Ocean tuna eyes is another must-try local dish.
Many people have heard of this dish but never had the chance to taste it. During your trip to Tuy Hoa, be sure not to miss out on 'Mắt cá ngừ đại dương'. The tuna eyes are prepared thoroughly, seasoned with spices, and cooked in a small pot, simmered with traditional herbs for a rich flavor and health benefits.
Bún sứa is a popular dish in Tuy Hoa.

The flavor of Bún sứa in Tuy Hoa is uniquely enticing.
If someone asks what type of noodles to try in Tuy Hoa (Phu Yen), the locals will confidently recommend Bún sứa. While this dish can be found in several coastal provinces of Central Vietnam, the version in Phu Yen stands out with its distinct flavor. Bún sứa is simple and unpretentious, made with ingredients like fish cakes, jellyfish, noodles, and fresh herbs. Every element, from the broth to the noodles and toppings, is carefully selected for freshness, creating a perfectly balanced, subtly sweet taste that will linger in your memory.
During your upcoming trip to the land of 'yellow flowers and green grass,' in addition to sightseeing and experiencing the culture, make sure to plan some time to explore the local cuisine. Rest assured, there’s more than just the five dishes suggested by Mytour—Tuy Hoa is home to a treasure trove of delicious offerings.
Call the Mytour hotline at 1900 2083 to get assistance with booking your flight to Tuy Hoa quickly and at the best price.
T.Tu, 15/11/2023 15:54
