Phu Yen not only enchants with its untouched, captivating nature, but also wins hearts with a variety of irresistible local dishes that will stay with you long after just one bite. Join Mytour to savor these mouthwatering specialties.
Chive Cake Soup (Bánh canh hẹ)

Chive Cake Soup, a humble yet heartfelt dish of the people of Phu Yen
When talking about the must-try dishes in Phu Yen, many people will eagerly recommend chive cake soup as the number one specialty. Its distinct flavor and unique preparation method are the main reasons why so many fall in love with this dish from the very first bite.
What makes Phu Yen's chive cake soup stand out is the broth, which is incredibly rich and flavorful, made from freshly caught small fish from the sea. The noodles are crafted from rice flour, giving them the perfect balance of softness and chewiness, ensuring they don’t break apart while cooking. The main filling of the soup is fish cakes made from fresh seafood. The fish is finely mashed, mixed with special seasonings, shaped into pieces, and either steamed or fried to golden perfection.
When you try a bowl of Phu Yen's chive cake soup, you'll quickly fall in love with the strong fragrance of chive leaves, the sweetness of the broth, and the chewy texture of the noodles—an irresistible combination.
To experience the authentic taste of Phu Yen's chive cake soup, head to streets such as Hùng Vương, Phan Đình Phùng, and Trần Hưng Đạo.
Grilled Pork Intestine with Vermicelli (Bánh hỏi lòng heo)
It would be a huge miss if you visit Phu Yen and skip the chance to try the famous grilled pork intestine with vermicelli. This dish is so common in Phu Yen that you can easily find it at both large and small eateries, even from street vendors.
The vermicelli is pale white, soft yet chewy, paired with freshly chopped chive leaves and fried shallot oil, mixed together on top of the noodles—a combination that never gets tiresome. The dish can be served with various accompaniments such as steamed pork rolls, boiled pork, roasted meat, or fried eggs, but the most delicious version is grilled pork intestine with a bowl of hot porridge. The fresh pork intestine is carefully cleaned, sliced thinly, and served with pepper, fresh herbs, and then you simply dive in and savor this irresistible local dish.
You can visit streets like Nguyễn Tất Thành, Lê Lợi, Trần Hưng Đạo, and Trường Chinh Tuy Hòa to enjoy a delicious, authentic serving of grilled pork intestine with vermicelli.
Ocean Tuna Eyes

The specialty of ocean tuna eyes in Phu Yen
The name of this dish may not sound particularly appealing at first, which might make some people hesitant. However, once you try it, you'll surely find yourself praising its unique and flavorful taste.
The main ingredient of this dish is the eyes of large tuna caught in the waters off Phu Yen. After being properly cleaned, the tuna eyes are steamed with Chinese herbs, vegetables, and a variety of seasonings to create a flavorful and nutritious dish.
You can visit reputable places like the Trường Chinh Tuy Hòa market or Lê Duẩn street in Tuy Hòa to enjoy a delicious bowl of tuna eyes soup at a reasonable price.
Blood Cockles from Ô Loan Lagoon
The key to the distinctive and delicious flavor of this dish lies in the blood cockles harvested from Ô Loan Lagoon, which are immediately cooked while still fresh. The freshness of the cockles preserves their natural sweetness from the sea, and combined with Phu Yen's unique cooking methods, it creates a special taste. Here, you can enjoy a variety of blood cockle dishes such as steamed blood cockles with lemongrass, salted fried blood cockles, fried blood cockles with green onions, or blood cockles in tamarind sauce.
Snakehead Fish Cake (Chả dông)

Snakehead Fish Cake - A seasonal delicacy
The main ingredient of this dish is the snakehead fish, a species that only appears during the summer months in Central Vietnam, particularly in Phu Yen.
The snakehead fish is cleaned, marinated with a blend of spices, and then wrapped into golden, crispy fish cakes. These cakes are typically served with fresh herbs, pickled vegetables, and especially the region’s signature dipping sauce.
Biting into the crispy fish cake, you'll immediately experience its chewy, fragrant, and savory taste with the very first bite. The blend of spices and the natural sweetness and firm texture of the snakehead fish will captivate your taste buds. Simple and unpretentious, this dish is affordable yet leaves a lasting impression that will stay with you long after your first taste.
You can visit places like the Tuy Hoa Market or Nguyên Công Trứ Street in Tuy Hoa to enjoy an authentic Phu Yen-style snakehead fish cake.
Here is an updated list of the best flight deals to Tuy Hoa (Phu Yen) for October 2022 that you can refer to and choose for your trip:

Note: The prices provided are for one-way flights to Tuy Hoa (Phu Yen) in October 2022, including all taxes and fees. The prices above were last updated on July 25, 2022, and may fluctuate depending on seat availability.
To book the best flight deals for your trip to the beautiful Phu Yen, don't forget to contact Mytour.vn through the hotline 1900 2083 to reserve your tickets, secure a seat, and receive the most attentive and thorough assistance.
Tuesday, 25/07/2022 15:19
