20 Simple (Yet Stunning) Brunch Dishes to Elevate Your Weekend

1. Potato Tot Breakfast Casserole

Brunch casseroles are a fantastic choice since they can be prepared in advance (the previous night) and baked later, or they can be quickly assembled in a single bowl, transferred to a pan, and baked while you handle other meal components. This potato tot recipe is a delightful twist, swapping traditional hash browns or bread cubes for crispy, bite-sized potato pieces. It’s a crowd-pleaser that will have everyone eager to dive in as soon as it’s served.

2. Savory Breakfast Rolls

Don’t be intimidated by the total time listed for this recipe: These savory breakfast rolls are simple to prepare and need just 20 minutes of active effort. Using store-bought pizza dough is a convenient hack, though homemade dough works just as well. Feel free to experiment with the filling—replace feta cheese and Swiss chard with your preferred cheese and greens for a delicious, crunchy brunch delight.

3. Italian Baked Eggs

Hearty dishes like baked eggs are an inventive way to spice up the savory side of your brunch spread. Move beyond ordinary fried or scrambled eggs and serve this tomato-based creation featuring zesty Italian sausage, melted mozzarella, and a crusty baguette for dipping. Ready in just 25 minutes, this quick brunch recipe delivers rich flavors and ultimate satisfaction. Pair it with a side of fresh fruit to complete the meal.

4. Sunny-Side-Up Sheet Pan Breakfast

Sheet pan meals aren’t limited to dinner—try this one for brunch. Eggs are nestled among spinach, potatoes, prosciutto, and other flavorful ingredients. The best part? It all cooks together in a single pan in under an hour.

5. Breakfast Strata

This layered breakfast casserole combines classic morning favorites with nutritious vegetables like mushrooms, spinach, and asparagus. Prepare it the night before to streamline your morning routine.

6. Cherry Breakfast Custard

This berry-filled breakfast delight draws inspiration from the French clafoutis—a custard-based dessert that bakes around fresh fruit. It’s sweet enough to curb morning cravings without causing a sugar crash later. Perfect for a relaxed Sunday morning or as a show-stopping dish for guests.

7. Homemade Cinnamon Rolls

Few things compare to the aroma of freshly baked cinnamon rolls. While the recipe requires some effort, the results are absolutely worth it. Enjoy them warm, when the icing is still soft and the cinnamon filling is delightfully gooey.

8. Chocolate Croissant Bread Pudding

This indulgent chocolate bread pudding is incredibly simple: Mix all the ingredients and bake for 30 minutes. It’s luxuriously rich and pairs perfectly with a steaming cup of coffee.

9. Jojo's Biscuits

Few things are as comforting as a warm, homemade biscuit fresh from the oven. Joanna Gaines agrees, and her signature biscuit recipe is so beloved that it’s featured at her Waco, Texas restaurant, Magnolia Table. These light, buttery biscuits are perfect for a weekend brunch spread. Pair them with jam for an extra touch of sweetness.

10. Sweet Potato Buttermilk Pancakes

Sweet potatoes are nutrient-rich, providing a boost of vitamin C, fiber, and antioxidants in every bite of these light, fluffy pancakes. Enhanced with nutmeg and cinnamon, they’re a perfect brunch option for fall, winter, or whenever you crave something cozy and satisfying.

11. French Toast Casserole With Pecans and Raisins

With only 20 minutes of active preparation, this delightful brunch dish allows you more time to enjoy the morning with family and friends. As one reviewer noted, "It was simple and tasty! I’d happily serve it to guests or enjoy it myself anytime."

12. Jelly Sufganiyot

Sufganiyots, a type of jelly-filled doughnut traditionally enjoyed during Hanukkah, are equally delightful year-round. These airy, fruit-stuffed pastries can be tailored to your preferences by using your favorite smooth jam as the filling.

13. Apple Spice Donut Pudding

Sweet and infused with cozy spices, this delightful brunch idea is sure to impress, especially since it doubles as dessert! This unique take on bread pudding swaps traditional bread for glazed donuts, adding an extra layer of sweetness. Caramelized apples and autumnal spices like cinnamon and nutmeg complete the dish.

14. Use-It-Up Quiche

Have a fridge full of leftovers from the week? Toss them into a quiche for a brunch-ready dish! This adaptable recipe can be made vegetarian with spinach, broccoli, asparagus, tomatoes, or other veggies, or tailored for meat lovers using leftover shrimp, steak, or chicken.

15. Carrot Hummingbird Breakfast Bundt

Impress your brunch guests with this delightful cake packed with shredded carrots, toasted coconut, and chopped pecans. Crushed pineapple and mashed bananas in the batter keep the cake moist, making it an ideal make-ahead dish for your brunch spread.

16. Lemon-Raspberry Dutch Baby

A giant, fluffy pancake that serves four and is ready in under 30 minutes? It’s a brunch dream come true! This recipe wows with its smooth vanilla batter, topped with fresh raspberries, lemon zest, and a crunchy almond finish.

17. Savory Seedy Granola

While not a complete meal on its own, this seedy granola adds a satisfying crunch and a hint of spice to any dish. Made with pepitas, sunflower seeds, and oats, this wholesome, sugar-free cereal is enhanced with aromatic ground coriander and fennel seeds. Crushed red pepper flakes provide a kick, and a single egg white binds it all together. It’s both nutritious and delicious.

18. Pepper and Chive Biscuits

Impress your brunch guests with these flavorful biscuits! Combining the taste of chives and buttermilk, these baked treats are like a perfect blend of biscuits and sour cream and onion chips. Serve them alongside eggs, smoked salmon, or simply enjoy them with a generous spread of butter.

19. Winter Citrus With Nut and Honey Crunch

This vibrant winter citrus salad is a brunch showstopper! Bursting with vitamin C, it features a mix of citrus fruits like blood oranges, grapefruits, clementines, satsumas, and tangerines, layered over creamy vanilla yogurt. A drizzle of honey-orange glaze and a sprinkle of cinnamon-cardamom candied nuts add the finishing touches to this stunning dish.

20. German Pancakes

Skip the maple syrup—German pancakes shine when topped with fruit jam and a dusting of powdered sugar. This pancake requires no flipping; the batter bakes to perfection in a cast iron skillet right in the oven.