Buzz
Image credit: bhofack2Thanks to the loyal fanbase of a popular grocery store, the demand for everything bagel seasoning has skyrocketed. What was once just a flavor for bagels has now become a go-to topping that competes with the likes of ranch dressing, hot sauce, and ketchup—true fans won’t eat scrambled eggs, avocado toast, or hummus without it. The great news is that you can easily prepare it at home in less than five minutes using ingredients you likely already have on hand.
Feel free to tweak the ingredient ratios based on your preferences. Add more garlic if you love it, or skip the poppy seeds if they’re not your thing. For an extra burst of flavor, try toasting the seeds and spices in a skillet over medium heat for a minute or two. Prepare yourself (and your roasted veggies) for some seriously tasty, salty goodness.
List of Ingredients
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1 tablespoon sesame seeds
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1 tablespoon poppy seeds
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1 tablespoon dried garlic
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1 tablespoon dried onion
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2 teaspoons kosher salt
Instructions for Preparation
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Mix all ingredients in a bowl using a fork until fully combined.
The seasoning mixture can be stored in an airtight container for up to a year, but its freshness may diminish after about six months. If it’s been sitting for a while, it’s best to dispose of the old batch and prepare a new one for a more flavorful result.
