Image: Johnny MillerWho says Christmas sweets need to be large and extravagant? As our recipes for delightfully tiny treats prove, great things truly do come in small portions. These miniature Christmas desserts may be small, but they're guaranteed to leave a lasting impression at your festive gathering.
1. Mini S'mores Cookie Cups
Grace ElkusThink s'mores are just for summer? Think again! These easy-to-make mini treats are a perfect addition to any Christmas dessert spread. Just be sure to snap a photo—they vanish fast.
2. Chocolate Peppermint Shortbread Cookies
Johnny MillerThese mini treats are essentially chocolate-dipped shortbread cookies reimagined as elegant little bites. But with the classic pairing of chocolate and peppermint, they’re always a hit at any Christmas dessert table.
3. Dark Chocolate Truffles
Samantha SeneviratneThis dessert recipe offers seven variations in one! Along with the basic instructions for dark chocolate truffles, you'll find six inventive takes: peanut butter and jelly, Earl Grey, maple pecan, cardamom coconut, lavender raspberry, and sesame. Choose one to match your guests’ tastes, or try them all for a variety of flavors.
4. Cannoli Cookie Cups
Greg Dupree, Prop Stylist: Julia Bayless, Food Stylist: Emily HallThese delightful cookie cups put a fun spin on the traditional Italian cannoli. Using chocolate chip cookie dough as a base, they’re filled with sweet and tangy ricotta cheese and topped with pistachios and mini chocolate chips. Skip the frying and enjoy the delicious flavors of a cannoli in this festive treat.
5. Chocolate Banana Bites
Azurita/Getty ImagesIs it possible for a Christmas dessert to be both indulgent and somewhat healthy? This three-ingredient treat proves it’s entirely doable. It pairs your preferred nut butter with frozen banana slices, then coats them in rich dark chocolate.
6. Mini Pumpkin Pies With Speculoos Crust and Whipped Cream
Jennifer CauseyFor those of us who haven’t quite had enough pumpkin pie by Christmas, this dessert is a perfect choice. It features a speculoos cookie crust with a classic pumpkin pie filling, topped with homemade whipped cream and crystallized ginger. The twist? They're baked in a muffin pan, giving each person their very own mini pie.
7. Dark Chocolate Coconut Tartlets
Jennifer Causey, a talented food stylist and photographer, often brings her creative visions to life through vibrant and delicious recipes.Using a mini-muffin pan, you can create these delightful mini-tarts featuring a crust made from shredded coconut. The no-bake filling combines melted chocolate, cashew butter, cocoa, and maple syrup, offering a rich and indulgent flavor. Prepare them a day in advance if you can resist sneaking a bite before serving them to guests.
8. Marshmallow and Chocolate Shortbread Slices - A delightful blend of soft marshmallows and rich chocolate layered on a buttery shortbread base.
Caitlin Bensel is known for her inspiring work as a food photographer and recipe developer, bringing a passion for delicious meals to the table with every dish she creates.This dessert captures the essence of a candy bar in a homemade treat. With a crunchy cookie base, a jammy spread, marshmallow filling, chocolate coating, and a nutty topping, it’s just like a candy bar without the wrapper. For a fun-sized version, cut them into bite-sized squares instead of slices.
9. Puff Pastry Cinnamon Rolls - A delicious combination of warm cinnamon and flaky pastry, these cinnamon rolls are a quick and easy treat.
Betty Gold is celebrated for her work in food writing, bringing fresh ideas and approachable recipes to the home kitchen.These mini cinnamon rolls are perfect for breakfast, dessert, or brunch. With a puff pastry shortcut, there’s no need for rising, proofing, or kneading, and they come together in just 30 minutes. A smooth vanilla glaze makes these little pastries taste just like those from the bakery.
10. Sweet Tahini and Date Truffles - These decadent chocolate-covered truffles, made with only six ingredients, come together in under an hour. Perfect for a holiday celebration or a cozy night in, the combination of dates, tahini, and almond flour wrapped in rich melted chocolate and finished with a touch of flaky salt is simply irresistible.
Victor Protasio is a renowned food photographer, known for capturing vibrant, mouthwatering images that bring food to life.With just six simple ingredients, you can enjoy these indulgent fruity truffles. Perfect for any occasion, whether it's a festive gathering or a quiet night at home. Dates, tahini, and almond flour are enveloped in melted chocolate and topped with a sprinkle of flaky salt.
11. Chai-Flavored Snowball Cookies - A delightful twist on the classic snowball cookie, infused with warming chai spices for an extra layer of flavor.
Fred Hardy is a well-respected figure in the world of culinary arts, known for his creative recipes and passion for exceptional flavors.Craving a white Christmas? Bring your marshmallow fantasies to life with these delicate mini snowball cookies. Not only do they look stunning, but they also taste as incredible as they appear. These buttery, two-bite treats are packed with the bold, comforting flavor of chai.
12. Pistachio and White Chocolate Cookie Bark - A luxurious combination of pistachios and creamy white chocolate, this bark is an elegant and simple treat to make.
Fred Hardy is known for his innovative culinary creations and his ability to transform simple ingredients into extraordinary dishes.This recipe features pistachio cookies enveloped in melted white chocolate, with a hint of citrus for a delightful flavor fusion. Break the bark into bite-sized pieces for a fun, easy-to-serve dessert. For a perfectly crisp texture, spread the dough thinly across a cookie sheet before baking.
