Thanksgiving is undoubtedly the best eating day of the year. It's all about the joy of cooking, indulging in great food, sharing with loved ones, and reminiscing about family traditions and favorite recipes, all while savoring those special flavors that make this day unforgettable. This year, make your feast even more remarkable by adding a modern touch to a classic dish or introducing a new recipe that will become a Thanksgiving tradition. Here’s your guide for serving a traditional dinner with a fresh twist.
Victor Protasio1. Baked Brie with Bourbon Apples
Greg Dupree, Prop Stylist: Claire Spollen, Food Stylist: Emily HallCraving a quick snack to hold everyone over before the main meal? This gooey combination of brie, apples, and bourbon—topped with crunchy pistachios—makes the ideal appetizer to enjoy pre-feast.
2. Turkey Pumpkin Chili
Caitlin BenselBegin your holiday meal with some of autumn's finest flavors, offering a delightful teaser for the turkey feast to follow. This healthy chili can be served in individual ramekins or inside homemade bread bowls (just hollow out a sourdough roll) to keep the servings smaller, preparing your guests for the main course ahead.
3. Brussels Sprouts Salad
Heami LeeSalad is undeniably a key element of a Thanksgiving spread, even if it wasn’t always deemed essential in the past. This shredded Brussels sprouts salad combines traditional Thanksgiving flavors with a zesty dressing, and a touch of sharp cheese for a perfectly balanced dish.
4. Butternut Squash Soup with Sage
Jim FrancoThis velvety soup can be prepared ahead of time and served from a slow cooker to keep it warm as guests arrive. Serve it in mugs, shot glasses, or traditional soup bowls to suit your style.
5. Curried Cauliflower Soup
Jennifer CauseyAdd a dash of spice to your first course with this flavorful soup that’s sure to impress. Top with fresh herbs for a burst of color.
6. Smoky Maple Turkey
Victor ProtasioInfuse your traditional Thanksgiving turkey with a delightful mix of smokiness and sweetness. This recipe allows you to prepare the turkey ahead of time for a stress-free Thanksgiving Day, then simply reheat it on a bed of lettuce to ensure the meat stays moist.
7. Basic Roast Turkey
Greg Dupree, Prop Stylist: Audrey Davis, Food Stylist: Chelsea ZimmerSometimes, it's best to keep things simple. This easy roast turkey recipe ensures a tender, juicy, and flavorful bird every time.
8. Smoked Turkey
Getty ImagesFree up oven space by using an outdoor smoker to cook your Thanksgiving turkey. The spatchcocking method combined with a dry rub works perfectly for grilled turkey, allowing for more room in the kitchen.
9. Make-Ahead Mashed Potatoes
Victor ProtasioMake your mashed potatoes ahead of time to ensure the perfect creamy consistency you’ve been craving all year. Reheat them with warm half-and-half to restore their richness and make Thanksgiving Day more relaxing.
10. Easy, Make-Ahead Shallot Gravy
Greg DupreeThis make-ahead gravy is a time-saver and flavor-packed, and the best part is you don’t have to wait for the turkey to finish cooking. No need for turkey drippings, as it’s already bursting with flavor thanks to shallots, sage, thyme, chicken broth, and soy sauce.
11. Sausage Sage Stuffing
Greg Dupree, Prop Stylist: Audrey Davis, Food Stylist: Chealsea ZimmerSausage and fresh herbs infuse this classic stuffing recipe with plenty of flavor. And it's a make-ahead dish so you can simply reheat on the big day.
12. Dolly Parton and Rachel Parton George’s Sweet Potato Casserole Recipe

Dolly's traditional sweet potato casserole comes with a delightful marshmallow topping, adding a sweet contrast to the wholesome flavors of the sweet potatoes.
13. Creamed Spinach Casserole
Christopher TestaniThe key to this simple spinach casserole is using Boursin (herbed soft cheese), which makes it a quick and easy side dish for your Thanksgiving spread.
14. Swiss Chard Mac and Cheese
Caitlin BenselElevate a traditional Thanksgiving side by adding a veggie boost with this creamy, cheesy pasta. Swiss chard is mixed in with a dash of red pepper to give it a flavorful kick.
15. Green Beans With Bacon Vinaigrette
Toss the green beans with a warm dressing made from softened shallots, cider vinegar, and crispy bacon. Find the full recipe here.
Gentl & HyersRevamp the classic casserole by adding a delicious bacon twist to this traditional green bean dish. A home that smells like Thanksgiving and sizzling bacon is a cozy place to be.
16. Bourbon Cranberry Compote
Gentl & HyersThis cranberry compote is a refined twist on the classic canned cranberry sauce. It's a simple yet elegant recipe that can be served chilled or at room temperature, and it can also be enjoyed by itself.
17. Cranberry Ricotta Cake
Greg DuPreeFor a creamier, tangier dessert that complements a great meal, this cake offers a light, buttery texture. It pairs wonderfully with ice cream or a dollop of Greek yogurt the following morning.
18. Sweet Potato Pie
qSang AnBrown sugar, honey, and orange juice bring the perfect blend of richness and sweetness to this classic Thanksgiving pie. Using a pre-made pie crust is also a perfectly acceptable time-saver.
19. Maple Pumpkin Pie
Greg Dupree, Prop Stylist: Audrey Davis, Food Stylist: Chelsea ZimmerCan you truly have Thanksgiving without pumpkin pie? We don't think so. This delightful variation incorporates the beloved fall flavor of maple syrup, offering a unique take on the classic.
20. Old-Fashioned Apple Pie

If pumpkin pie isn’t your thing, switch it out for the timeless favorite—apple pie. For an added twist, grate some cheddar cheese over the crust in the final minutes of baking to give your pie a savory flair that will elevate it to the next level.
