8 Oreo Flavors That Have Been Discontinued

Debuting in 1912 under the National Biscuit Company (now Nabisco), the classic chocolate-and-cream Oreo has become a global sensation, selling billions. For nearly a century, the brand stuck to a few core variations, alongside spin-offs like Oreo O's cereal. However, the 21st century brought a wave of creativity, with Oreo launching numerous limited-edition flavors each year, ranging from watermelon to root beer float. This trend continues with the announcement of a Game of Thrones-themed edition.

These unique flavors often make a brief appearance on store shelves, perfectly tailored for social media buzz. Below, we’ve highlighted some of Nabisco’s boldest Oreo innovations that aimed to redefine the brand. Take a look and see if you remember any of these short-lived treats—or perhaps ones you’re glad are gone.

1. Oreo Big Stuf

The Big Stuf was one of Oreo's earliest bold transformations, introduced in the 1980s. This giant cookie came in packs of eight, each individually wrapped and measuring 3 inches across. With the caloric equivalent of 5.5 standard Oreos, these indulgent snacks were heavily advertised but vanished from shelves after a short run.

2. Lemon Meringue Oreo

In 1912, alongside the classic Oreo, a lemon meringue variant hit the market. Featuring a mix of vanilla and lemon, this flavor was phased out by the 1920s.

3. Oreo Magic Dunkers

Released in 2000, Oreo’s Magic Dunkers brought a vibrant twist to the classic cookie. When submerged in milk, these Oreos produced mesmerizing blue swirls, adding a fun visual element to the snacking experience.

4. Oreo Dunkers

Distinct from Magic Dunkers, Oreo Dunkers featured an oval design, making them narrow enough to dip into smaller glasses. Though practical, their unconventional shape might have felt odd to fans of the traditional round Oreo. Launched in 2006 as a limited-time offering, these cookies are now replaced by dunking kits that include tongs for a mess-free milk-dipping experience.

5. Dulce de Leche Caramel Crème Oreo

Dulce de Leche, a name that sounds luxurious for a packaged cookie, was available briefly in 2006. Reviewers noted its caramel flavor was overly “intense” and had an “artificial” aftertaste.

6. Double Delight Oreo

Unlike Double Stuf, which simply adds more cream, the 2003 Double Delight Oreos featured a dual filling of chocolate and peanut butter, layered between chocolate wafers. Later that year, two more variants—Mint ‘n Crème and Coffee ‘n Creme—were introduced.

7. Uh-Oh! Oreo

Launched in 2003, the Uh-Oh! Oreo had a name that sounded like a warning. This quirky version flipped the script, featuring chocolate filling sandwiched between vanilla wafers. In 2004, they were rebranded as Golden Uh-Oh! Chocolate Oreos and paired with Golden Oreos, which had a vanilla cookie, light filling, and a softer, buttery wafer.

8. Oreo DQ Blizzard creme

In 2010, Oreo introduced a cookie inspired by Dairy Queen’s Oreo Blizzard dessert, signaling the start of more adventurous flavors. The filling aimed to replicate the iconic ice cream treat’s blend of flavors. Evidence of its brief existence can be seen in the blurry photo above.