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Vegetables Image Gallery Fresh jalapeños pack more heat compared to canned chilies. Explore more images of vegetables.
Bof MihaelaQ. Numerous recipes require seeded and diced jalapeños. However, my local grocery store often lacks fresh jalapeño peppers. Is it acceptable to use canned chopped green chilies as a replacement?
A. Typically, canned green chiles are made from Anaheim chilies, not jalapeños. They are sometimes mistakenly labeled as New Mexico chilies, which are actually a distinct, spicier variety.
Anaheim peppers are less spicy than jalapeños, but they can be used as a substitute if fresh, canned, or jarred jalapeños are unavailable. Due to their milder taste, adjust the seasoning gradually to achieve the desired level of spiciness in your dish.
Another consideration: While mild flavors can be enjoyable, if you're aiming for the distinctive heat of jalapeños, choose a hotter alternative. Many brands offer both mild and hot options, so selecting the hot variety will better replicate the jalapeño's intensity.
