Nuclear weapons, although still immensely destructive, are increasingly seen as relics of the past. In their place, a new form of weaponry is gaining popularity, reflected in the growing presence of zombies, viral outbreaks, and fungal warfare in books, films, and video games. In these works of fiction, biological disasters invariably lead to dystopian futures, serving as a chilling reminder of what could be. Bioweapons are emerging as the next significant threat.
10. Bacillus Anthracis

Among all the bacterial agents with potential for weaponization, Bacillus anthracis stands out as one of the most infamous. It was used in the notorious 'Amerithrax' attack, which occurred shortly after 9/11. Letters containing spores of B. anthracis were sent to media outlets and two US senators, resulting in five deaths and 17 cases of anthrax exposure. The investigation, which involved 10,000 witnesses, remains one of the most significant biological crime investigations in US history.
B. anthracis is an incredibly dangerous pathogen, classified as an obligate pathogen. This means infection with it almost always results in disease. To contract the infection, the individual must ingest spores, which are the inactive form of many bacilli bacteria. These spores can withstand harsh environmental conditions such as heat, dehydration, and disinfectants. Infection with B. anthracis leads to anthrax, a disease that presents with symptoms like blisters, tissue death, stomach pain, diarrhea, headaches, and other serious symptoms. If not treated, it is often fatal.
B. anthracis makes an ideal bioweapon due to its spores, which are inexpensive and easy to stockpile for distribution. The pathogen causes anthrax by releasing various toxins that result in a high death rate. However, B. anthracis is not contagious between individuals, which limits the ability to spread anthrax infections. Moreover, there is increasing progress in developing vaccines to protect against anthrax.
9. Brucella

Brucella is a zoonotic pathogen, meaning it typically infects animals. When transmitted to humans, it causes brucellosis. The disease is most often spread through the consumption of contaminated animal products, particularly unpasteurized dairy. It can also enter the body through broken skin. As a result, individuals who work closely with animals, such as veterinarians, food processing workers, and slaughterhouse employees, are at a heightened risk.
Brucella is considered a promising bioweapon due to its ability to infect humans through the inhalation of contaminated dust or aerosols. This airborne transmission route makes it possible for large-scale outbreaks. Infected individuals may suffer from recurring (undulating) fever, pain, headaches, swelling of the genitals, liver failure, and arthritis. If complications arise, particularly those involving the heart, such as endocarditis, the infection often results in death.
An indirect method of a Brucella attack could involve feeding Brucella-contaminated carcasses to cattle, similar to an event that occurred in the UK in 2011. Brucella transmission between people is extremely rare, and infection occurs only through inhalation or contact with live bacterial cells. This makes intentional spread a challenge. However, since symptoms take two to four weeks to appear, the spread of the disease might go unnoticed before the symptoms begin to manifest.
8. Francisella Tularensis

Francisella tularensis is classified as a Tier 1 agent by the US government, meaning it has significant potential for weaponization and poses a major threat to human health. It causes tularemia and can infect both humans and a variety of animals. There are many ways a person can become infected, including through direct contact with infected animals (such as hares) or mucosal skin, like the eye. Infections can also result from tick bites, contact with contaminated surfaces, or consumption of infected food or water. Furthermore, inhaling contaminated dust or aerosols makes it a potential bioweapon. The bacterium can survive outside of a host and contaminate food and drinking water.
The symptoms of the disease vary depending on the location of the infection. However, common symptoms include skin lesions, fever, swollen lymph nodes, and eye inflammation. The most severe and fatal form of the disease is pneumonic tularemia. If treatment is not administered promptly, death is often the outcome.
7. Clostridium Botulinum

Botulism is caused by Clostridium botulinum, a widespread soil bacterium capable of producing dormant spores similar to Bacillus anthracis. The disease is paralytic and results from a potent neurotoxin produced by the bacteria. This toxin is incredibly powerful and can lead to a mortality rate of up to 50%, though death rates have significantly decreased in recent years.
The most likely method for weaponizing Clostridium botulinum would be through the ingestion of spores in contaminated food. The spores are remarkably resilient, able to withstand various food processing techniques, including heat, chemicals, and even canning. Once inside the body, the bacteria will grow and produce the botulinum neurotoxin, leading to paralysis. If the respiratory system is affected and the victim's breathing ceases, death is imminent. If not, the individual may require mechanical ventilation to survive.
6. Yersinia Pestis

Yersinia pestis is the bacterium responsible for the notorious Black Death, which swept through Europe in the 14th century. It typically thrives in rodents and fleas, but humans can contract the disease either through flea bites or by handling infected animals.
Once the infection takes hold, the plague can manifest in three forms. The most common, bubonic plague, is marked by painful swelling of the lymph nodes, or buboes. If untreated, it can escalate into septicemic plague, resulting in organ damage and internal bleeding. The third variant, pneumonic plague, affects the lungs and can cause severe respiratory issues.
The plague can spread from person to person through the inhalation of respiratory droplets, such as those released during sneezing. This makes pneumonic plague particularly effective for biological warfare. However, there are some limitations to using Yersinia pestis as a bioweapon. For airborne transmission to occur, the targets must be in close proximity to each other, or else the droplets won't reach them. Additionally, if treated early, the infection can be prevented with common antibiotics, reducing the likelihood of a fatal outcome.
5. Leptospira

Leptospira is a genus of spiral-shaped bacteria typically found in a variety of animals, particularly rodents. It causes leptospirosis, which can escalate into a severe form known as Weil’s disease. Humans can become infected when animal urine containing the bacteria comes into contact with open wounds. Additionally, contaminated urine may pollute water supplies, posing a risk of widespread infection.
Leptospirosis can present with symptoms such as muscle pain, vomiting, abdominal discomfort, diarrhea, rash, and fever. In severe cases, it may lead to liver failure, which is often recognized by yellowing of the skin, a condition referred to as jaundice. The infection can also cause respiratory distress and internal bleeding, sometimes resulting in the victim coughing up blood. Fortunately, the infection is treatable with penicillin.
If Leptospira were to be used as a bioweapon, it would likely be deployed to contaminate drinking water. In such conditions, the bacterium can survive for extended periods of time.
4. Pasteurella Multocida

Pasteurella multocida is named after Louis Pasteur, a pioneer in the field of microbiology. Initially discovered in birds infected with cholera, this bacterium is widespread in various animals, including household pets like cats and dogs. It can be transmitted to humans through bites and scratches from these animals.
When P. multocida infects humans, it can lead to cellulitis, an infection affecting the skin. If it crosses into the bloodstream and reaches the brain, it may cause meningitis. The bacterium can also be present in the blood, leading to endocarditis, an infection of the heart valves. If not treated, the infection could worsen, causing severe cardiac issues that may result in death.
While animal contact is the most common route for acquiring P. multocida, exposure to contaminated nasal secretions can also pose a significant risk. Therefore, close contact with infected individuals should be avoided.
Using P. multocida as a bioweapon presents several challenges. Transmission methods are very limited, and the infection can be easily treated with commonly available antibiotics. Furthermore, although the infection can cause serious issues, there’s a possibility that it may result in only mild symptoms.
3. Rickettsia

Rickettsia is a group of related bacteria responsible for various diseases, including rickettsialpox and both murine and epidemic typhus. However, the most widespread of these is Rocky Mountain spotted fever (RMSF), which is primarily spread through bites from ticks such as the American dog tick, the Rocky Mountain wood tick, and the brown dog tick.
If untreated, the disease can be fatal. Early symptoms often include fever, headache, vomiting, abdominal pain, and nausea, with a rash appearing at least two days after the fever begins. As a result, early-stage diagnosis may be missed. If this happens, the chances of effective treatment diminish since timely intervention is crucial. This delay in diagnosis is a factor that could be exploited for bioweaponry purposes, as it leads to higher mortality rates.
However, if diagnosed early and treated quickly, severe complications can be prevented, and the risk of death can be significantly reduced.
2. Coxiella Burnetii

Coxiella burnetii is a tiny bacterium that typically inhabits cattle, sheep, and goats. It causes the illness known as Q fever. People most commonly become infected when handling contaminated animals, but consumption of unpasteurized or improperly processed milk from dairy animals also poses a significant risk. Airborne transmission and person-to-person spread are additional means by which the bacteria can be transmitted.
C. burnetii presents a serious challenge for food processing industries. Its ability to form dormant spores makes it highly resistant to both heat and chemicals, which means that foodborne outbreaks are a real concern. Infected individuals may experience symptoms such as fever, body aches, chills, vomiting, and diarrhea. The disease can also cause more severe conditions like hepatitis, myocarditis, pneumonia, and meningoencephalitis. In some cases, the infection can become chronic, with symptoms surfacing years after the initial exposure.
Despite being airborne, C. burnetii has a major drawback as a potential bioweapon: infected individuals may never show symptoms of the disease.
1. Borrelia Burgdorferi

Borrelia burgdorferi is the bacterium responsible for Lyme disease, a condition also referred to as borreliosis. The infection is transmitted to humans through the bite of a deer tick, specifically Ixodes scapularis, which feeds on the blood of infected animals and then passes the bacterium to a human host. Early symptoms of the disease typically include fever, headache, swollen lymph nodes, and chills.
The most notable symptom of Lyme disease is a rash, which is usually a telltale sign of the illness. As the disease advances, patients may also experience facial palsy, which causes muscle weakness in the face, leading to disfigurement. Other complications may include irregular heart rhythms, severe pain, and nervous system involvement, such as brain inflammation.
If Borrelia burgdorferi spreads to the bloodstream and infects the heart, it can result in Lyme carditis, a serious condition that can be fatal if the heart experiences malfunction or failure.
If detected in the early stages, severe symptoms and complications can be avoided. Consequently, even though it remains a strong candidate for use as a bioweapon, there are effective countermeasures in place to prevent such attacks.
