1. Vitamin B12
Vitamin B12 and B9 can also help reduce the levels of a harmful amino acid in the brain. There is an amino acid in the blood that negatively affects the brain and increases the risk of memory loss. Therefore, supplementing with 100–1000mcg of Vitamin B12 and 400–1000mcg of Vitamin B9 can help control this harmful amino acid.
Vitamin B12 is essential for many aspects of our health, including the development of bones, hair, skin, nails, immune system, and cardiovascular health. It is also extremely important for brain function and mental health, being one of the essential vitamins for the brain. B12 is required for various cognitive functions, including memory retention and focus. It also plays a significant role in producing serotonin and dopamine. Dopamine is the neurotransmitter that motivates you.
Low B12 levels can lead to serious consequences, including:
- Brain fog
- Memory loss
- Depression
- Anxiety
- Confusion
- Agitation
- Hallucinations and schizophrenia (in severe cases)
Foods rich in Vitamin B12: Beef liver, sardines, wild-caught salmon, eggs, nutritional yeast... B12 is often found in animal products and meats, so those on a plant-based diet should pay particular attention to their B12 intake to ensure they get enough from plant sources or supplements.


2. Vitamin C
Vitamin C is a powerful antioxidant that plays a vital role in protecting your brain. Your brain uses a significant amount of energy and oxygen to perform its functions. Antioxidants like Vitamin C help protect the brain from wear and tear as it carries out its tasks.
Studies show that individuals with diets rich in Vitamin C and Vitamin E are 20-25% less likely to develop Alzheimer's compared to those deficient in these vitamins. Furthermore, those suffering from dementia often have low levels of Vitamin C and E. For early-stage dementia patients, supplementing with Vitamin E can slow disease progression. Taking 180-360mg of Vitamin E daily may help older adults reduce their risk of developing dementia.
Vitamin C is also crucial for producing essential neurotransmitters like dopamine, serotonin, and norepinephrine. These neurotransmitters regulate mood, and without Vitamin C to produce them, your mood may be negatively affected.
Foods rich in Vitamin C: Broccoli, citrus fruits, bell peppers, watermelon, spinach.


3. Vitamin D
Vitamin D is considered one of the most important vitamins for the brain, yet it is often overlooked. While Vitamin D is commonly associated with bone health and reducing the risk of heart disease, research has shown that it plays a crucial role in brain function. Some studies suggest that low Vitamin D levels can impair cognitive function and performance. Although a direct link between Vitamin D deficiency and dementia has not been fully established, those who lack sufficient Vitamin D are at a higher risk for cognitive decline.
Often referred to as the "sunshine vitamin," Vitamin D not only benefits brain health and reduces inflammation but also supports various bodily functions, especially in bone and heart health, helping you achieve better overall wellness. However, fewer people are spending time outdoors under natural sunlight, leading to more widespread Vitamin D deficiencies than ever before. The best part about Vitamin D is that you can get it for free or at a very low cost. Just a few minutes a day in natural sunlight can make a significant difference in your Vitamin D levels.
Foods rich in Vitamin D: Natural sunlight or Vitamin D supplements.


4. Vitamin E
Vitamin E is a potent antioxidant that plays a crucial role in helping the body combat oxidative stress. Oxidative stress is a metabolic process that occurs within the body, leading to the wear and tear of our cells. Antioxidants counteract this damage, keeping our cells youthful and functioning at their best.
Vitamin E is often overlooked when it comes to brain health. It prevents oxidative stress from damaging a vital component of brain cells, DHA. DHA makes up the outer membrane of brain cells, and Vitamin E works to prevent oxidation that would otherwise harm our brain cells, keeping the brain youthful, energetic, and operating efficiently.
Symptoms of Vitamin E deficiency include:
- Cognitive decline
- Diarrhea
- Muscle weakness
- Balance issues
Foods rich in Vitamin E: Almonds, kale, Swiss chard, parsley, olives...


5. Zinc
Zinc deficiency is commonly seen in older adults and those with poor dietary habits. Zinc is essential for the development and functioning of nerve cells. The highest concentration of zinc is found in your brain, particularly in the hippocampus, the region involved in regulating your limbic system, which controls emotions. Neurons need zinc to communicate effectively with each other. Medical centers report that supplementing with 30–40mg of zinc daily can improve cognitive function and memory in individuals with dementia. You can boost your zinc intake through food, and if considering supplements, consult your doctor for proper dosage.
Low zinc levels are associated with:
- Attention and focus issues
- Weakened immune system
- Acne or skin rashes
- Diarrhea
Foods rich in Zinc: Pumpkin seeds, grass-fed beef, cashews, mushrooms, spinach...


6. Omega-3
Omega-3 fatty acids not only support healthy hair, skin, and nails, but they are also considered vital for brain function and cardiovascular health. Your brain is made up of 60% fat, so to maintain optimal brain health, it’s crucial to supply your brain with the right building blocks, and fats are among the most important. For years, fats have been demonized as a major health villain, but in reality, high-quality fats are not only good for you but essential for your brain and overall health.
One of the most important fats to provide for your brain is Omega-3 fatty acids. Omega-3s, such as DHA, are essential nutrients that form the outer layer of brain cells and help improve cognitive function while supporting overall brain health. Omega-3 supplementation is crucial at all stages of life, especially for older adults. Those who regularly consume adequate amounts of Omega-3s show better memory and cognitive function compared to those on placebo.
In fact, insufficient Omega-3 intake can impair normal brain development and cognition. It has also been linked to early brain aging and cognitive decline, which increases the risk of dementia and Alzheimer's disease. Consuming healthy Omega-3 sources in your diet is essential to maximize brain power.
Foods rich in Omega-3: Walnuts, chia seeds, sardines, salmon, flaxseeds, eggs, fish oil...


7. Magnesium Glycinate
Magnesium is an essential mineral crucial for brain function and is known to have a calming effect on the brain and nervous system, earning it the nickname 'nature's natural valium.' Magnesium is required for hundreds of metabolic processes in the body and brain, yet it remains the second most common nutrient deficiency in the world. Studies have shown that higher magnesium levels in the brain help improve Alzheimer's symptoms. In cases where the brain is overstimulated, patients can receive intravenous high doses, which seem effective in calming the brain. However, intravenous administration should only be done in a medical setting, not self-administered. Recommended dosage: 400 – 800mg/day.
Magnesium supports the brain by:
- Providing anti-inflammatory benefits
- Reducing stress hormone levels
- Increasing neuronal resilience
- Relaxing the nervous system
- Improving symptoms of depression
- Reducing anxiety
Foods rich in magnesium: Almonds, spinach, cashews, avocado, black beans...


8. Vitamin B1
Numerous studies show that Vitamin B1 plays a key role in preventing the onset of dementia, helping maintain neural connections and brain function. Many B vitamins are known for their benefits to brain health and physical well-being, but in this article, we'll focus on some of the most important ones.
Vitamin B1, also known as thiamine, is essential for various metabolic processes in the body, including energy management. Your brain uses a significant amount of energy throughout the day. Low levels of thiamine can deprive your brain of the vital energy it needs.
Thiamine improves mood, energy, and alertness by providing the necessary fuel to brain cells, ensuring they function efficiently and remain strong, making it one of the most important vitamins for the brain. You should supplement with 50mg of Vitamin B1 daily to experience the memory-boosting benefits, especially for those with dementia.
Low thiamine levels are linked to:
- Neurological damage
- Neuritis
- Fatigue
- Short-term memory loss
- Confusion
- Irritability
Foods rich in Vitamin B1: Seaweed, sunflower seeds, macadamia nuts, lentils, black beans...


9. Vitamin B6
Similar to Vitamin B1, Vitamin B6 also plays a vital role in enhancing brain and nervous system function, while supporting red blood cell production. Studies show that combining Vitamins B12, B6, and B9 over a two-year period helps slow down brain volume shrinkage. Dementia and Alzheimer's patients often have smaller brain volumes compared to healthy individuals.
Vitamin B6 is crucial for boosting mood, helping you feel happier, and combating mental fatigue. It is a key component in the production of neurotransmitters like serotonin and norepinephrine.
Serotonin, known as the happiness neurotransmitter, is extremely important for improving mood. Norepinephrine helps your brain stay focused and alert.
Symptoms of Vitamin B6 deficiency include:
- Irritability
- Poor concentration and focus
- Fatigue
- Memory problems
- Muscle pain
Foods rich in Vitamin B6: Grass-fed beef, macadamia nuts, tuna, turkey breast, avocado


10. Vitamin B9
Vitamin B9, also known as folate, is crucial for the normal development of the brain. It plays an essential role in producing various neurotransmitters that the brain uses for communication and regulating the immune system. Folate is also a natural antioxidant, and studies have shown that it can help preserve brain function and enhance memory.
In the blood, there exists an amino acid that negatively impacts brain function and increases the risk of dementia. To control this harmful amino acid, supplementing with 100–1000mcg of Vitamin B12 and 400–1000mcg of Vitamin B9 is recommended. Low folate levels can harm the brain and have been linked to increased cortical degeneration, as well as cognitive decline.
Symptoms of low folate levels include:
- Weakened immune function
- Chronic fatigue
- Increased irritability or anxiety
- Brain fog
Foods rich in Vitamin B9: Spinach, beef liver, broccoli, asparagus, romaine lettuce...


