1. Pho Ga 47
Bun Thang at Pho Ga 47 is a meticulously prepared dish that requires skill and precision from the chef. From the delicate slicing of pork roll, the thin egg crepes, to the tender chicken shredded just right, each component is carefully prepared. Fresh herbs like coriander, spring onions, and mint, along with chili and lime, bring the flavors together. The Bun Thang here is light and elegant with a blend of vibrant colors: green from herbs, white from the noodles, golden from the egg crepes, pink from the sliced pork roll, and the rich red of shrimp and sausage. The broth is clear, fragrant, and flavorful with a deep taste of shrimp, chicken, and mushrooms. This combination results in a mouthwatering, aromatic dish.
When you eat, simply mix the ingredients with chopsticks, sip a little of the broth from your spoon, and you'll immediately taste the deliciousness of the dish. The sight of the colorful, rich-flavored Bun Thang, steaming hot, is both appealing and satisfying, making each bite even more enjoyable. The Bun Thang at Pho Ga 47 is a masterpiece, transforming simple ingredients into a delightful, refined dish.
Address: 47 Ngo Van Huong, Ton Duc Thang, Dong Da District, Hanoi
Opening Hours: 06:30 - 14:30 | 16:30 - 20:30


2. Quan Ngon 102
A well-known Bun Thang spot on Truong Chinh Street that many people are familiar with is Quan Ngon 102. With its spacious and clean environment, it's a perfect stop for anyone who enjoys the unique flavors of Hanoi's Bun Thang. The highlight of the Bun Thang here is its delicious, sweet broth. Quan Ngon 102's broth is crystal-clear, naturally sweet, aromatic, with delicate white noodles, tender chicken, and soft eggs—everything blends perfectly.
One bowl of Bun Thang at Quan Ngon 102 will leave a lasting impression, with the spicy kick from garlic and chili, the pure sweetness of the broth, and the essence of the bustling city in every noodle. The broth here is clear and hot, poured generously over the bowl, made by simmering chicken bones while skimming off the foam to maintain clarity and sweetness. A traditional bowl of Bun Thang wouldn’t be complete without eggs, pork roll, and chicken. It's best enjoyed with condiments like vinegar, chili, garlic, pepper, and a little shrimp paste to enhance the aroma.
Address: Alley 102, No. 58 Truong Chinh, Dong Da District, Hanoi
Phone: 0943 520 686
Email: [email protected]


3. Linh - Mi Van Than & Bun Thang
The first location Mytour would like to introduce is Linh - Mi Van Than & Bun Thang. This restaurant is renowned not only for its Bun Thang but also for a variety of other dishes, with Bun Thang being the most traditional and famous. Despite being a well-known Bun Thang spot in Hanoi, the decor here is quite simple, which is actually what makes it stand out and appeals to many guests. Additionally, the friendly owner always ensures that customers are satisfied, contributing to the restaurant's popularity and numerous positive reviews.
The Bun Thang here is beloved by customers for its tender noodles and sweet, chewy meat. The delicate slices of eggs and pork roll add a beautiful touch to the dish. The broth is rich yet naturally sweet, thanks to being simmered from meat, which is the secret to the restaurant's appeal. Don't forget to squeeze a little lime and add some chili to elevate the flavor of your Bun Thang.
CONTACT INFORMATION:
Address: 101 C3 TT Nam Dong, Dong Da District, Hanoi
Opening Hours: 06:00 - 14:00 | 17:00 - 22:00


4. Quan Duy - Bun Thang
Quan Duy - Bun Thang is a familiar name for many travelers and locals in Hanoi. This restaurant has earned a reputation and is always included in the list of must-try dishes in the capital. The Bun Thang here is known for its fresh ingredients and flavorful broth, served in a generous bowl packed with delicacies like thinly sliced eggs, tender chicken, aromatic pork roll, and crunchy pickled radish, offering a perfect balance of tastes.
The broth at Quan Duy - Bun Thang is aromatic and crystal clear, with hints of shrimp and chicken. Topped with finely chopped eggs, shredded chicken, mushrooms for added fragrance, and crispy radish slices, this dish is a crowd favorite. The chicken is perfectly simmered to tenderness, while the combination of dried shrimp and mushrooms adds a savory depth. One taste of Bun Thang at Quan Duy and you'll surely want to come back for more.
CONTACT INFORMATION:
Address: 42 Hoang Ngoc Phach, Dong Da District, Hanoi
Opening Hours: 06:00 - 13:30


5. Ba Tong
Ba Tong has long been recognized as one of the top places for Bun Thang in Hanoi. The restaurant offers a spacious and clean atmosphere, with a warm and welcoming service from the owner and staff. The Bun Thang here is known for its excellent ingredients and rich broth, served in a hearty bowl filled with thinly sliced eggs, tender chicken, fragrant pork roll, and crisp, sweet pickled radish that perfectly balances all the flavors.
Despite being located in an area with many foreign tourists, the price of Bun Thang at Ba Tong is quite affordable, making it a favorite spot for students and locals alike. On a cool day in Hanoi, enjoying a steaming bowl of Bun Thang, with the delicious aroma rising from the ingredients and broth, will surely make you want to stay in the city forever.
CONTACT INFORMATION:
Address: 56 Ngo Si Lien, Van Mieu, Dong Da District, Hanoi
Opening Hours: 06:30 - 13:00 | 17:00 - 21:30


