Buzz
1. Ichiban Tofu
Currently available in the market, Ichiban Tofu is a widely recognized brand, often found in supermarkets and retail outlets across the country. The company prides itself on being one of the leading tofu producers in Vietnam. The products are produced using fully automated production lines that meet the modern Japanese technology standards.
Ichiban Tofu is made from natural ingredients, ensuring a tofu with the right softness. It is rich in vitamins and minerals beneficial to health, and suitable for making a variety of delicious dishes for Vietnamese families, with several notable benefits:
- Reduces the risk of heart-related diseases
- Reduces the risk of stomach cancer
- Prevents type 2 diabetes
- Improves kidney function and prevents liver damage
With a commitment to public health, Inchiban Food continually strives for innovation and management to improve product quality. This is why the brand has been widely accepted by domestic consumers for years, due to its quality and affordable pricing. The products are also favored by restaurants, hotels, and schools for their guaranteed quality and delicious taste.
CONTACT INFORMATION
Address: Lot 5-4, M14 Street, Tan Binh Industrial Park, Binh Hung Hoa Ward, Binh Tan District, Ho Chi Minh City
Phone: 028 6296 0000 & 028 6298 0000
Email: [email protected]
Website: https://tcivn.com
Fanpage: www.facebook.com/IchibanFoodsCompany
2. Vi Nguyen Tofu
Vi Nguyen Tofu is known for its high nutritional value, derived from carefully selected protein-rich soybeans. This enables customers to prepare a wide variety of delicious and healthy dishes. Produced using modern Japanese technology, the product is safe for consumption raw, with the rich, creamy flavor of soybeans. The soybeans selected for production are non-GMO varieties.
To meet customer demands, Vi Nguyen offers a range of tofu products, including:
- Smooth Tofu: Features a fine texture that retains its shape, making it perfect for a variety of dishes.
- Hiyako Tofu: A premium product specifically made for cold tofu dishes, using dense soy milk to create a soft, creamy texture. It is the top choice for large hotels.
- Stuffed Tofu: Softer than smooth tofu, with a milder flavor that enhances the taste of dishes without being overwhelming.
- Silken Tofu: Firmly packed tofu with a perfect taste. Silken tofu is nutritionally superior to smooth tofu.
- Fried Tofu: Golden fried tofu pieces with a crispy exterior, complementing the sweet filling inside, creating a delicious dish.
- Tofu Sticks: With a stick shape, Vi Nguyen Tofu offers an easy-to-use design. While the exterior is inspired by Vietnamese style, the interior stays true to traditional Japanese standards.
Currently, Vi Nguyen tofu products are available in most stores and supermarkets, providing customers with delicious and high-quality tofu. Additionally, the prices are competitive in the market.
CONTACT INFORMATION:
Address: 75/25 Go Dau, Tan Quy Ward, Tan Phu District, Ho Chi Minh City
Phone: 0822 477 481
Email: [email protected]
Website: https://www.vinguyen.vn
3. Quê Mình Tofu
With the aim of providing wholesome natural products, Quê Mình Tofu was established using 100% non-GMO soybeans. Since its inception, Green Nut products have been available in most clean food stores in northern Vietnam, offering the market certified clean products. The company is committed to developing Vietnamese agricultural products, using non-GMO soybeans that are rich in nutrition and beneficial for health.
The soybeans used to create the Quê Mình brand are grown across various provinces in Vietnam. Each product embodies the traditional values of the nation, resulting in the most delicious tofu. Beyond business goals, Green Nut strives to preserve and promote Vietnamese agriculture, creating fresh, pure vegan products for the Vietnamese people.
Key Features of Quê Mình Tofu Products:
- Clean products from cultivation to processing
- Production processes are strictly monitored
- Organic farming methods with no chemicals
- Clear product origin, guaranteed quality
- No preservatives or additives, offering a naturally delicious taste
- Healthy and safe products to enhance customers' well-being
Green Nut products ensure clean practices from cultivation to processing. The tofu is made under strict supervision, using organic farming methods, with transparency in origin and processes, ensuring high-quality products delivered to customers.
CONTACT INFORMATION
Address: 77 An Thuong Dong La, An Thuong, Hoai Duc, Hanoi
Phone: 0981 569 616
Email: [email protected]
Website: https://www.greennut.vn
Fanpage: www.facebook.com/dauphuqueminh
4. LOHO Tofu
LOHO Tofu is one of the brands gaining trust and preference from many customers thanks to its outstanding quality. With years of experience, the company continues to introduce reliable vegan products to the market. For this tofu, LOHO has put significant effort into selecting non-GMO soybeans, grown naturally or cultivated organically with full certification.
Instead of prioritizing profits, the company focuses on customer well-being, aiming to deliver safe products for health. Currently, LOHO is also running a bean cultivation project on a 2-hectare farm in Long Bien. The farming method remains organic, collaborating with natural farming regions. This allows for a steady supply of raw materials, creating high-quality organic LOHO Tofu.
The Four 'No's' in LOHO Tofu Products:
- Genetically modified beans
- Preservatives
- Gypsum
- Acidic water or chemical food additives
Handcrafted with multi-mineral salt that meets Japan's export standards and stringent production requirements, LOHO tofu is produced in limited quantities. However, when it comes to quality, it is definitely a naturally-made tofu that you should try. When tasting, customers are encouraged to savor it slowly to deeply appreciate its natural flavor and the meticulous craft behind this Vietnamese product.
CONTACT INFORMATION
Address: 27/10, Group 4, Kiến Hưng, Hà Đông, Hà Nội
Phone: 0919 358 880 & 024 3657 0034
Email: [email protected]
Website: https://loho.vn
Fanpage: www.facebook.com/littleorganichome
5. Xuan Huong Tofu
Xuan Huong Family-Style Tofu is a well-known brand recognized by consumers as a safe product. With over 20 years of establishment and development, the company continuously strives to improve its products to provide customers with the most delicious tofu. The journey to success has not been without its ups and downs for Mr. Xuan.
Mr. Xuan recalls the early days of establishing his business in 1992, starting with a modest capital in Hanoi to make traditional tofu. Later, he and his wife decided to relocate to Hanoi to start a new life. The initial setup was a small room with basic equipment, such as a stone soy grinder, tofu molds, and a few wooden crates. Making tofu is a laborious job, requiring meticulous attention to detail at every step.
To prepare a batch of tofu – tofu curd to sell in the morning – Mr. and Mrs. Xuan would wake up at 2 or 3 a.m. Making tofu was hard enough, but selling it required Mrs. Huong to carry each batch of tofu to the market, about 5-6 kilometers from their home. Their tofu quickly became popular due to its quality, and customers grew steadily. Eventually, Mr. Xuan and his family relocated south to continue their business, marking the beginning of the Xuan Huong Family-Style Tofu brand, a significant milestone in their career.
The distinct taste of tofu from the North, which is unlike that of the South, attracted a growing number of customers. Many came out of curiosity, while others became addicted to the unique flavor. The business continued to thrive, even though the shop was not large, and lacked the lavish atmosphere of many other restaurants. The simple but clean and bright space contributed to the brand’s charm. Despite not engaging in heavy marketing, Mr. Xuan’s tofu attracted a crowd of loyal customers.
In addition to the cozy atmosphere, customers were drawn to the authentic flavors of Northern cuisine, with tofu made and sold fresh on-site. Customers could directly observe and supervise the tofu-making process. Xuan Huong Tofu and soy milk are made using traditional methods, free from chemicals, resulting in a smooth and fragrant texture. Today, Xuan Huong Family-Style Tofu is famous for its superior quality, offering tofu, soy milk, vegan foods, and more, all certified for food safety and hygiene by the Pasteur Institute.
CONTACT INFORMATION
Address: 234B Hoàng Hoa Thám, Bình Thạnh District, Ho Chi Minh City
Phone: 0902 816 292
Email: [email protected]
Website: http://dauhu.com.vn
Fanpage: www.facebook.com/dauhugiatruyenxuanhuong
