Top 6 Best Bánh Mì Que Places in Ho Chi Minh City

The Bánh Mì Que Chip brand has become a must-visit destination for food lovers in Ho Chi Minh City. The bánh mì here is widely regarded as one of the best, offering a perfect blend of convenience, hygiene, affordability, and excellent taste. Ideal for people of all ages, it’s a great spot to enjoy hot, crispy bread filled with flavorful pâté and grilled chicken. The richness of the butter-sugar blend enhances the crispy texture of the bread.
Chip’s bánh mì is made without preservatives, giving customers a healthy and safe option. Plus, they offer personalized orders for parties, birthdays, buffets, or school canteens.

Contact Information:
Address: 355 Hòa Hảo, District 10, HCMC
Opening Hours: 06:30 AM - 08:00 PM

Bánh Mì Que Ngon Nhất sandwiches are always stuffed to the brim: first, a thick layer of pâté, followed by a smooth egg-based mayonnaise, then cold cuts, cinnamon sausage, pork sausage, beef sausage, fresh basil, cilantro, green chili, and a generous piece of spring onion. To top it all off, a sprinkle of Sa Huỳnh salt and pepper. The salt here is uniquely dried in an oven and lightly roasted over low heat to keep it soft, dry, and fine. When you taste it, the salt is subtly sweet and flavorful, without being overly salty.

Another must-mention spot on the list of best bánh mì que in Ho Chi Minh City is Bánh Mì Que BMQ. Though it's a humble bánh mì stall, its sandwiches have gained widespread fame over the years. Many tourists visiting HCMC make sure to stop by and try it for themselves. The bánh mì here is perfectly sized, making it an ideal choice for a mid-afternoon snack. The pâté is neatly spread along the length of the baguette, which is then baked to crisp perfection, allowing the pâté to soak into the bread. Simple yet incredibly tempting, this sandwich keeps attracting customers from all over.

For a very affordable price, you can enjoy a fragrant, delicious sandwich like bánh mì que or chicken bánh mì. The menu also offers a variety of other tasty options like meatball bánh mì, grilled pork bánh mì, and roast pork bánh mì. All are generously filled and full of flavor. The stall tends to be especially busy in the evening, attracting local students and workers. It can be said that Bánh Mì Que BMQ is the perfect place for anyone craving an authentic Vietnamese sandwich, not just bánh mì que.

If you have specific preferences, you can always customize your sandwich by asking the shop to adjust the ingredients to your liking. The bread is freshly toasted to a crispy perfection before reaching you, ensuring top quality. The pâté, which is the heart of this bánh mì que, keeps customers coming back for more. Don't wait any longer—bring your friends to Bánh Mì Que Bàu Cát for a tasty experience you won’t forget!

Originating from France, the traditional French baguette has been adapted in Vietnam to suit local tastes, giving birth to the beloved Vietnamese bánh mì que. While Hải Phòng is famous for its crispy and savory version, Đà Nẵng also has its own distinct take that captivates customers from the first bite. Bánh Mì Que Đà Nẵng is always generously filled: a thick layer of pâté, followed by a delicate spread of egg-based mayonnaise, cold cuts, Vietnamese sausages, pork, basil, cilantro, green chilies, and topped off with a stalk of green onion that spans nearly the entire length of the sandwich, all lightly seasoned with salt and pepper.

The salt used at Bánh Mì Que Đà Nẵng is Sa Huỳnh salt. It is carefully dried and roasted over a low flame to create a fine, smooth texture. The resulting salt and pepper blend adds a subtle sweetness and rich flavor, without being overpoweringly salty. In addition to the bánh mì que, the shop offers a variety of other sandwiches and pastries, ensuring customers have plenty of options to choose from.