I. Tổng hợp từ vựng về các loại thịt trong tiếng Anh theo bảng chữ cái
Một số từ vựng về các loại thịt trong tiếng Anh đã được Mytour sắp xếp theo thứ tự bảng chữ cái để giúp bạn phân biệt và ghi nhớ một cách dễ dàng. Hãy thuộc lòng những từ này để bạn có thể chọn lựa thịt và đàm phán giá cả khi đi chợ nhé!
Chữ cái | Các loại thịt trong tiếng Anh | Chữ cái | Các loại thịt trong tiếng Anh |
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II. Sử dụng từ vựng về thịt trong IELTS Speaking
Bạn có thể áp dụng các từ vựng liên quan đến các loại thịt trong tiếng Anh để trả lời các câu hỏi về chủ đề Thực phẩm mà giám khảo đưa ra trong phòng thi thực chiến. Hãy tham khảo một số ví dụ dưới đây nhé!
1. Đề thi Speaking Part 1: Thói quen ăn uống
1.1. Khi nào bạn thích ăn bữa chính trong ngày?
Normally, I prefer to have my main meal in the morning. Currently, I'm following a diet plan, so I avoid eating much food in the evening.
1.2. Do you think it's important for family members to dine together?
Absolutely, I believe it's beneficial for family members to share a meal together at least once daily. It fosters stronger familial bonds and enhances closeness among family members. Moreover, it provides an opportunity for casual conversation while enjoying the meal, creating a win-win scenario.
1.3. What kinds of cuisine are popular in your country?
Identifying popular cuisines in my country is somewhat challenging as it varies based on individual preferences. Some individuals favor traditional Vietnamese dishes such as Pho and broken rice, while others lean towards Western cuisine like hamburgers, French fries, or pizzas. Among the younger population, fast food tends to be a popular choice, whereas older generations typically prefer traditional dishes.
2. Speaking Part 2 Topic: Discuss your favorite cuisine
2.1. Speaking Task
Discuss your favorite cuisine. You should mention:
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- What is the food?
- What is it made of?
- Why do you like it?
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And elaborate on the reasons behind your preference.
2.2. Sample Response
While I may not consider myself a food aficionado, there are certain dishes that I particularly enjoy, and one of them is dimsum, which I'll discuss today. So, by way of introduction, dimsum is a traditional Chinese meal comprising dumplings – small savory dough balls accompanied by various snack dishes and typically served with tea. I was first introduced to this delightful cuisine on a trip to Hong Kong three years ago, and I've been enamored with it ever since.
To characterize dimsum, it's often viewed as a light snack, as the small portions are not intended to fully satisfy one's appetite. Dimsum is ideally enjoyed as brunch, from late morning into the afternoon. Originating from Guangdong, China, it was favored by merchants traveling along the Silk Road who would stop at tea houses to indulge in this unique dish accompanied by tea. Over time, it has gained global popularity as a quintessential component of Chinese cuisine. Dimsum dishes encompass a wide range of ingredients, from seafood and meat to vegetables, and are Mytourared using various methods, including steaming, frying, or baking.
Despite its diversity, there are staple dishes commonly found in most dimsum restaurants, such as shumai, shrimp dumplings, chicken feet, or egg tarts. Dimsum is typically served in steam-heated carts or bamboo baskets. According to traditional etiquette, the choice of tea to accompany dimsum is also carefully considered, with options like green tea, oolong tea, and chrysanthemum tea often recommended for newcomers.
I could provide countless reasons why I adore dimsum, but let's keep it modest and touch on a few. Firstly, I have a deep appreciation for tea, particularly oriental varieties, so discovering dishes that complement my favorite beverage is truly delightful. Another remarkable aspect of dimsum is that there's always a flavor or texture to suit even the most discerning palate.
I'll concede, it may not be the healthiest delicacy available, given its calorie-rich nature. However, its distinct taste and its communal aspect, meant to be shared with others, make it an excellent choice for gatherings.
III. Techniques for Remembering Vocabulary Related to Meat in English
Below are some methods to help you remember vocabulary related to meat in English quickly. Try applying these techniques right away to enrich your vocabulary, making it easier to use in real test scenarios, especially in Speaking and Writing tasks!
1. Memorizing Vocabulary about Meat in English through Mind Maps
To easily memorize vocabulary related to meat in English, start by using the mind mapping technique. This method helps you learn one word and recall ten related words.
To remember vocabulary related to beef cuts in English, you can draw or stick a cow sticker in the center of a piece of paper. Then, proceed to write related vocabulary around it. Refer to the image:
2. Remembering vocabulary about meat in English using Flashcards
To remember vocabulary about meat in English, you can utilize traditional flashcards. Use one side of the card to write the word and the other side for its meaning. During revision, flip one side of the card and say or think of the corresponding word or meaning.
3. Regularly apply in real situations
Reviewing and applying in real situations is the most effective way to memorize vocabulary about meat in English. So, try writing a diary about your meals in a day. Or you can practice telling a story in front of a mirror, using vocabulary about meat in English to describe that story.
Above are the most comprehensive 70+ vocabulary about meat in English. Try applying the above tips to remember the vocabulary about meat forever.