Bài mẫu IELTS Speaking Part 2, 3: Discuss your favorite cuisine

2. Structure

2.1. Model Ideas (Vietnamese)

2.2. One-minute Notes (English)

3. Sample Speaking Topic: Discuss your favorite food

Listen to the Podcast Sample for IELTS Speaking Part 2 - Discuss your favorite food:
 

I'm not a food expert, but there are certain dishes that I have a preference for, and one of them is dim sum, which I'll talk about today. So, as an introduction, dim sum is a traditional Chinese meal consisting of dumplings - small savory balls of dough along with various snack dishes and usually accompanied by tea. I first encountered this delightful meal on a trip to Hong Kong three years ago and have been captivated by it ever since.

To describe dim sum, it's considered a light snack, as the small portions of dim sum are not meant to satisfy a person’s hunger. Dim sum is best enjoyed as brunch, from late morning until after lunch. Its origins trace back to Guangdong, China, where merchants traveling along the Silk Road would stop by tea houses to enjoy this special dish alongside tea. Over time, it has gained popularity worldwide as a highlight of Chinese cuisine. There's a wide variety of dim sum dishes featuring ingredients ranging from seafood and meat to vegetables. These are all Mytourared in various styles, including steamed, fried, or baked.

Despite its diversity, there are still classic dishes available in most restaurants, such as shumai, shrimp dumplings, chicken feet, or egg tarts. Dim sum is typically served in steam-heated carts or bamboo baskets. According to traditional customs, the type of tea accompanying dim sum must also be chosen carefully, and for beginners, green tea, oolong tea, and chrysanthemum tea are usually recommended.

I could literally list a thousand reasons why I love dim sum so much, but let's be modest and just cover a few. Firstly, I have a great fondness for tea, especially the Oriental kind, so finding dishes that complement my favorite beverage is simply amazing. Another standout feature of this special food is that there's always a dim sum flavor or texture that can satisfy even the most selective eaters in the world.

I admit, it's not the healthiest delicacy you can find because it tends to be high in calories. However, its unique taste and the fact that it's meant to be shared with others make it such a wonderful choice for gatherings.

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    • connoisseur (n): chuyên gia ẩm thực
    • to be partial to (a): thích thú
    • savory (a): thơm ngon, mặn
    • to be accompanied by (v): đi kèm với
    • delectable (a): ngon lành
    • infatuated with (a): vô cùng hứng thú, cuồng nhiệt về cái gì
    • satiate someone’s appetite (phr): thỏa mãn cơn đói
    • brunch (n): bữa ăn giữa bữa sáng và bữa trưa
    • drop by (phrasal verb): ghé qua, rẽ qua
    • gain popularity (phr): trở nên nổi tiếng
    • A wide array of = an assortment of: rất nhiều
    • staple dishes (phr): các món ăn tiêu biểu
    • etiquette (n): phép xã giao, nghi lễ, nghi thức
    • meticulously (adv): tỉ mỉ, kĩ càng
    • literally (adv): theo nghĩa đen, thực sự
    • fancy (v): thích
    • oriental (a): thuộc về phương Đông
    • texture (n): kết cấu, cấu tạo bề mặt
    • picky (a): khó tính, kén cá chọn canh

DESCRIBE YOUR FAVORITE SEASON OF THE YEAR

II. Model Answer Part 3 Topic: Food

Listen to the Podcast Sample for IELTS Speaking Part 3 - Topic: Food:
 

1. What types of food are popular in your country?

Vietnamese gastronomic tradition has always been famed for its diversity, with each area showcasing unique culinary preferences through a variety of ingredients and cooking techniques. Hence, pinpointing a few popular dishes can be somewhat challenging as it greatly varies depending on one’s Vietnamese origin. However, there are some standout dishes such as Pho, bánh mỳ, and chè, a sweet dessert. All of these offer exquisite flavors and are a must-try for any visitor looking to savor Vietnamese cuisine.

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    • culinary culture (n): văn hóa ẩm thực 
    • renowned for (a): nổi tiếng vì
    • distinct (a): riêng biệt
    • appetite (n): khẩu vị
    • terrific flavour (n): hương vị tuyệt vời
    • must-try: nhất định phải thử

2. Do you believe that various regions boast different cuisines?

Absolutely! Vietnam and its delicacy repertoire are a prime example. Vietnam can be divided into three regions (North, Central, South) with vastly distinct geographical and climatic conditions, each of which is distinctly reflected in their dishes. For instance, Central Vietnam, with its hills and mountains abundant in spices, is renowned for its spicier cuisine, infused with more spices compared to other regions.

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    • delicacy collection (n): nền ẩm thực
    • archetype (n): ví dụ tiêu biểu
    • geographical and climatic characteristics (n): đặc điểm địa lý và khí hậu
    • incorporate (v): kết hợp 

3. Do you think food plays a significant role in festivals?

I cannot speak for the rest of the world, but in my homeland, food is an integral part of every festival, big or small. Some festival ceremonies revolve around food. Take, for example, the Cold Foods Festival. During this period, Vietnamese families gather to enjoy traditional dishes like bánh trôi and bánh chay together. Tet holiday, another crucial festival in Vietnam, is marked by special foods served only during Lunar New Year, such as bánh chưng and candied fruits.

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    • indispensable (a): không thể thiếu được
    • to be centered around (v): xoay quanh, tập trung quanh
    • crucial (a): quan trọng
    • candied fruits (n): mứt

4. Do you believe that people tend to cook excessively during celebrations? How can food wastage be minimized?

Since celebrations often involve social gatherings, it is common for people to Mytourare a large amount of food so that everyone can enjoy themselves fully. Admittedly, this sometimes results in overestimating the amount people can consume. To reduce food wastage, I believe it’s important to carefully estimate the appropriate servings beforehand. Any excess edible food could be donated to charities or recycling organizations. This approach not only helps in minimizing food wastage but also ensures that everyone can enjoy the festivities without restraint.

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    • social gatherings (n): họp mặt cộng đồng
    • norm (n): điều bình thường
    • eat to their heart's’ content (idiom): ăn thoải mái
    • overestimation (n): đánh giá quá cao
    • eating capacities (n): sức ăn
    • roughly estimate (v): ước lượng đại khái
    • portions (n): khẩu phần ăn
    • surplus (n): phần thừa ra
    • edible (a): có thể ăn được

Trên đây là ví dụ bài nói IELTS Speaking Part 2 + 3 về chủ đề Nói về món ăn yêu thích của bạn. Mytour chúc bạn có được kết quả cao khi luyện thi IELTS và đạt được điểm số cao trong bài thi Speaking thực tế!