Green banana chicken giblets stir-fry is a simple dish, yet guaranteed to elicit admiration and excitement with its unique, easy-to-eat flavor.
Utilizing green bananas as a cooking ingredient is no longer unfamiliar to housewives. From bananas, we can create various delicious dishes such as: stewed green bananas, eel/fish stewed with green bananas, chicken cooked with green bananas... Today, PasGo would like to share with readers the recipe for cooking tender, flavorful green banana chicken giblets stir-fry.
Ingredients for cooking green banana chicken giblets stir-fry:
(Serving 4 to 5 people)
- Chicken giblets: 400 grams
- Green bananas: 4 pieces
- Ginger: 1 stalk
- Lemongrass: 2 stalks
- Lime leaves: 4 to 5 leaves
- Seasonings: salt, broth powder, seasoning powder...
How to cook green banana chicken giblets stir-fry:
Step 1:
- Peel and slice the green bananas, then soak them in diluted salt water to prevent discoloration and reduce bitterness.
- Peel, wash, and crush the ginger. Remove the outer layers of lemongrass, wash thoroughly, and thinly slice.
- Wash the lime leaves, remove the stems, and slice thinly.

Step 2:
- Prepare the chicken giblets by rubbing them with a handful of salt, then rinse thoroughly. Cut the giblets into bite-sized pieces and drain them.
- Marinate the chicken giblets with ½ teaspoon of salt, 1 teaspoon of seasoning powder, lemongrass, and ginger for about 20 minutes to allow the flavors to infuse.

Step 3:
- Heat a pan with a little cooking oil, then add the chicken giblets to the pan, stir until the giblets are lightly browned.

- Remove the green bananas, drain excess water, then add them to the pan, stir well. Add ½ teaspoon of salt to the pan, stir-fry until the bananas are tender, season to taste, then turn off the heat.
- Arrange the bananas on a plate, sprinkle a few lime leaves on top, then enjoy immediately with rice.
So there you have it, the green banana chicken giblets stir-fry is complete. The dish boasts eye-catching green and yellow hues of bananas mixed with slightly browned chicken giblets, rich and savory flavors complemented by the fragrant lime leaves. The tender, flavorful green bananas paired with crispy chicken giblets create a delightful sensation, isn't it mouthwatering? Furthermore, green bananas are low in sugar and high in vitamins and minerals. Therefore, consuming green bananas regularly helps the body absorb nutrients better, reduces stress, fatigue, and lowers the risk of heart disease, high cholesterol, diarrhea... We hope with this article, you will have another delicious and nutritious dish to enjoy. Wishing you and your family delightful meals.

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Compiled by Thanh Mai - PasGo.vn