The 8 Best Pho Restaurants in Dong Da District, Hanoi

Pho Hien is located at a busy intersection on Lang Street, near Nguyen Chi Thanh, where traffic flows continuously throughout the day. The elderly owners of Pho Hien each have their own task—slicing beef, dipping pho noodles, and ladling out broth into bowls. The restaurant specializes in pho with rare beef, and while there aren't other options, this single dish is so good that it will leave a lasting impression. The pho is highly praised, with a generous bowl full of tender, thinly sliced beef that's perfectly pink and fresh. The broth is clear, mildly fragrant, and subtly sweet, making for a well-balanced and satisfying dish. Just a heads-up—service is self-serve, so be prepared to carry your own bowl! While Pho Hien might not offer the widest variety, it's undoubtedly a top-notch choice for pho enthusiasts.

Contact Information:
Address: 138 Nguyen Chi Thanh, Dong Da District, Hanoi
Phone: 024 3715 1036
Hours: 05:00 AM – 02:00 PM

Pho Ga 3 Anh Em is well-known for its chicken pho, featuring a clear and flavorful broth. The chicken is tender and lean, and while the portions may seem a bit small, it’s just the right amount for those with a lighter appetite. The restaurant is spacious and clean, with air conditioning to keep you cool on hot days. The place is always busy, but the reasonable prices make it worth the wait. The staff is friendly and quick, ensuring your meal arrives just a few minutes after ordering.

The pho here boasts a rich, savory broth with a delightful aroma. The chicken is soft, the skin crispy, and the meat fresh—perfect when paired with the pho and its broth. Each bowl comes with generous portions of chicken. You can also add extras like soft-boiled eggs, chicken innards, and intestines for added flavor. Besides chicken pho, the restaurant also offers a fantastic mixed pho dish, with its flavorful broth and delicious toppings. The noodles are soft but not overly soggy, creating a well-rounded pho experience.

Contact Information:
Address: Nam Thanh Cong Housing Area, Dong Da District, Hanoi
Hours: 08:00 AM – 10:00 PM

The broth at this place is made from beef bones and pork marrow, simmered with spices to enhance the flavor. When served, the pho bowl is generously filled with soft and chewy noodles, topped with fresh green onions and tender slices of rare beef, retaining its natural sweetness. You can add some pepper, chili sauce, vinegar, or garlic on the table to personalize the taste of your pho.

The pho at Pho Bo Kham Thien is highly praised by many customers for its balanced and flavorful taste. The bowl may not be overflowing, but it offers the perfect combination of chewy noodles and the rich, aromatic taste of beef in broth. The rare beef is perfectly cooked and juicy, and the pho is topped with a fragrant layer of green onions that completely covers the noodles and beef. Underneath, you’ll find soft, white noodles and fresh, flavorful beef. The broth is light and clean, and adding some pepper, chili, or lime will make it even more delicious.

Pho Ga Thin Beo is known for its exceptional chicken quality, with farm-raised, golden-skinned chicken that’s absolutely delicious. The pho here comes with large, tender noodles, served in a flavorful, hot broth that is perfect for dipping crunchy scallions. The broth’s sweetness and richness make it a great choice whenever you're craving a hearty bowl of pho with tender chicken. While the noodles are great, it’s the chicken that steals the show—tender and flavorful!

You'll enjoy a bowl of pho that offers a variety of options: chicken skin, thigh, white meat, wings, or even gizzards, all served in a clean and organized manner. If it's your first visit, the owner will happily suggest what to try. The broth is made from boiling dozens of chickens daily, resulting in a rich, flavorful base that’s almost like chicken stock. This is why Pho Ga Thin Beo is always bustling with customers. With delicious pho, affordable prices, and a clean, convenient location, it’s no wonder this place is so popular.

Pho is a beloved dish in Vietnam, considered the national food, enjoyed not only by locals but also by international visitors who want to experience it at least once. It truly represents the essence of Vietnamese cuisine. To enjoy a great bowl of pho, it's essential to find a place with skilled chefs.

One of the must-visit pho spots in Dong Da is Pho Bo Tu Hai. This place attracts not only local Vietnamese but also international guests who come to enjoy its delicious flavors. Pho Bo Tu Hai stands out with its flavorful broth, naturally sweet from beef bones, and its refreshing taste. The pho here is light and not too greasy, making it perfect for those who prefer a richer broth without excess oil. The beef is always fresh and bursting with flavor, and the assortment of fresh vegetables adds a nice touch. The restaurant even offers complimentary iced tea for all its patrons.

While other places may impress with a few unique details, Pho Bat Da stands out by perfectly refining every aspect. From the creative decor featuring striking yellow and black tones to the professional and attentive service, everything here is thoughtfully executed. The space is spacious yet cozy, trendy, and stylish. The furniture is top-quality, with clean dishes and natural materials used throughout.

Each ingredient is meticulously arranged on individual black trays of varying sizes. Alongside, there's a stone pot emitting an aromatic fragrance. The meat, herbs, lime, and chili are neatly presented on long, slender trays. The highlight is the hot stone pot placed in the center, carefully set on a wooden board for an extra touch of class. The meat at Pho Bat Da is incredibly fresh, and once dipped into the broth, it becomes tender and flavorful. The broth is delicately seasoned, light, and gently infused with the subtle spice of ginger, offering an aroma that's simply irresistible. Despite being priced higher than most, this spot remains a favorite for families and young people alike.

Contact Information:
Address: 98 Thai Thinh, Dong Da District, Hanoi
Phone: 0965 542 880
Facebook: https://www.facebook.com/profile.php?id=100028608145696

For over 20 years, the authentic bowls of pho at Pho Nho have consistently impressed diners. While pho in Hanoi has seen many modern variations, this classic spot sticks to the tradition with its signature beef pho—featuring well-done meat, brisket, and tendon. Just by inhaling the steam from the broth, you can already sense its rich, savory sweetness, with a fragrant blend of beef bones, sea worms, roasted ginger, cinnamon, cardamom, and star anise. Even in off-season, the pho here always comes with fresh coriander, adding a special touch.

The broth at Pho Nho is simmered for 12 hours with beef bones and a secret mix of spices. The pho noodles are delicate and soft, while the thin slices of beef brisket curl up as the hot broth is poured over them, adding a crisp texture that blends perfectly with the noodles, herbs, fish sauce, pepper, lime, and chili. The aroma of the steaming bowl is mouthwatering, a flavor that’s so nostalgic it feels like revisiting old memories. Visit Pho Nho to experience this traditional, unforgettable taste that has been cherished by locals since 1996.

Contact Information:
Address: 27A Huynh Thuc Khang, Dong Da District, Hanoi

Phone: 0914 936 666

Facebook: https://www.facebook.com/phonho27ahtk/

Named in a way that stands out, Pho Suong is one of Hanoi's most iconic pho spots. Established in the 1930s, this restaurant started as a street vendor and has since evolved into a well-known chain with multiple branches across the city. The space is cozy, not too spacious but comfortable, with sturdy wooden tables and chairs that are always clean. The staff here is quick and friendly, which adds to the overall appeal of Pho Suong, making every visit a pleasant one.

The menu at Pho Suong is diverse, offering options like well-done, rare, brisket, tendon, and even beef stew pho. What sets Pho Suong apart is its broth, which has a light yet rich flavor, infused with the essence of beef bones and meat. The beef is regarded as some of the best in Hanoi pho, tender and juicy without being dry, making every bite a delightful experience. The bowls are generously filled, with plenty of noodles and beef, topped with a satisfying amount of meat. Unlike other places, Pho Suong doesn’t skimp on the beef, and the price is reasonable, offering great value for such a hearty bowl.

Contact Information:
Address: Alley 26 Nguyen Hong, Dong Da District, Hanoi
Opening Hours: 06:00 – 21:00