Top 11 Best French Restaurants in Ho Chi Minh City

Founded in 2007, La Creperie first opened in China, renowned as The Brittany restaurant. La Creperie brings the unique flavors of Brittany to Asia, offering a genuine culinary experience for discerning diners. The restaurant specializes in crepes—thin pancakes made from flour, eggs, and milk, served with either sweet or savory fillings. Crepes are made from either buckwheat flour (savory) or wheat flour (sweet) and are easy to enjoy. The restaurant is also known for its distinct decor and additional offerings such as salads, salmon, seafood, and pasta. La Creperie serves traditional savory and sweet crepes, paired perfectly with 'cridre,' a fermented apple drink from Brittany. Visit La Creperie to escape the monotony and enjoy a delightful culinary experience.

CONTACT INFORMATION:

Address: 16 Duong 43, Thu Duc City, Ho Chi Minh City
Phone: 0909 691 202

Email: [email protected]

Facebook: www.facebook.com/lacreperiehcmc/

Opening Hours: 11:00 AM - 2:30 PM | 5:30 PM - 10:00 PM

La Villa French Restaurant offers a creative space to explore French cuisine, crafted by Chef Thierry, in an environment designed to enhance the dining experience. The restaurant features a beautiful, warm, and elegant ambiance with a charming garden and a pool. Inside, you'll be captivated by the high ceilings, white tablecloths, vases of fresh flowers, and comfortable seating. The menu includes unique cocktails and an extensive selection of French wines. Dishes at La Villa French Restaurant are exceptional, using fresh ingredients, diverse flavors, and a variety of choices such as Terrine de foie gras, Carpaccio de coquilles St Jacques, Millefeuilles tomate/aubergine/mozzarelle, Bouillabaisse, Calmars farcis, Andouillette, Chariot de fromages, and Tarte citron.

CONTACT INFORMATION:

Address: 14 Ngo Quang Huy, Thu Duc City, Ho Chi Minh City
Phone: 028 3898 2082

Website: https://www.lavilla-restaurant.com.vn/

Facebook: www.facebook.com/LaVillaFrenchRestaurantHCMC/
Opening Hours: 11:45 AM - 3:30 PM | 6:00 PM - 11:30 PM

At P'ti Saigon, guests are immersed in the culinary culture of Provence, the homeland of lavender flowers in southern France, created by the talented French chef Sakal Phoeung. With over 15 years of experience, Chef Sakal has had a successful career, including his time at the renowned Le Corto, which welcomed French President François Hollande. The restaurant boasts a spacious, well-equipped kitchen where chefs and students can craft menus steeped in rich culinary traditions. P'ti Saigon focuses on providing beautiful, delicious, and healthy dishes. With a premium dining experience and top-tier ingredients, the restaurant surprises guests with every visit. Fresh, carefully selected ingredients are at the heart of every meal.

CONTACT INFORMATION:
Address: 52 Ngo Quang Huy, Thu Duc City, Ho Chi Minh City
Phone: 0784 626 386
Email: [email protected]
Website: https://pti-saigon.com/
Facebook: www.facebook.com/ptisaigon/
Opening Hours: 11:00 AM - 2:30 PM | 5:30 PM - 11:00 PM

A delightful evening at Kobe Bistro is a feast for the senses, with exquisite dishes that exceed expectations, enchanting saxophone music, and the joyful laughter of satisfied guests. A special reunion between Chef Truc and Chef David created an unforgettable experience. Embark on a journey of happiness at Kobe Bistro with the 'Dive into Delight' menu, where flavors and premium ingredients blend harmoniously.

The dishes are beautifully presented, highlighting both aesthetics and exceptional taste. Kobe Bistro by Chef David Thai features a classic style with a unique, elegant touch, creating a relaxing atmosphere perfect for conversation. Each dish at Kobe Bistro carries the signature flair of Iron Chef David Thai, evoking the full range of your taste buds. The star of the menu is the Wagyu Satsuma beef, prepared with precision to preserve its tender, delicious flavor.

Chanh Bistro Rooftop Saigon is a distinctive rooftop restaurant located in the heart of District 1, offering a romantic and airy atmosphere with stunning views of Saigon’s skyline. It promises to be an ideal spot for couples seeking a romantic date. At Chanh Bistro, guests can enjoy authentic European cuisine served with finesse.

The menu offers a wide range of tempting dishes, from appetizers to main courses and desserts, all beautifully presented. The beverage list is equally impressive, featuring a variety of wines, spirits, cocktails, fresh juices, tea, and coffee, making it the perfect complement to your dining experience. Dining at Chanh Bistro Rooftop Saigon while enjoying the view of Saigon by night creates an unforgettable romantic moment.

CONTACT INFORMATION:
Address: 215 - 217 Ly Tu Trong, District 1, Ho Chi Minh City

Phone: 0903 838 760

Email: [email protected]

Website: http://chanhbistro.com/

Facebook: www.facebook.com/chanhbistro/

Opening Hours: 10:30 AM - 11:00 PM

Among all the French restaurants in Saigon, The Refinery holds a unique position. Located in a former opium factory known as La Manufacture d’Opium, it embodies a traditional Bistro style. Nestled in a peaceful courtyard, The Refinery offers a warm and inviting atmosphere with dark wooden tables, small flowers, and candles on each table, adding to its cozy ambiance. The spacious patio with a roof and the elegant indoor decor complete the sophisticated French experience.

The menu features an array of European dishes, including classic French options such as French onion soup with toasted bread and cheese, a mixed cheese platter, thin-sliced meat salads, and roasted French-style chicken. Additionally, you'll find Italian delights like Gnocchi with Gorgonzola and Cannelloni stuffed with Ricotta cheese and spinach. Wine lovers will appreciate the diverse selection of wines from Australia, New Zealand, France, Chile, Spain, Italy, sparkling wines, and champagne.

CONTACT INFORMATION:
Address: 74/7C Hai Ba Trung, District 1, Ho Chi Minh City

Phone: 028 3823 0509

Email: [email protected]

Website: https://therefinerysaigon.com/

Facebook: www.facebook.com/refinery.saigon/

Opening Hours: 11:00 AM – 9:30 PM

Ragout Bê is a classic French dish that's a must-try when visiting France. Tender veal is marinated in spices and slow-cooked for hours in a fragrant broth with herbs. It's then enriched with cream, whole mustard seeds, shallots, and glazed carrots. At Restaurant La Cuisine, the dish is served with a side of Pilaf rice made from high-quality Basmati rice from Pakistan, just like the chef's mother used to prepare. The meal is complemented by a light and fresh salad that embodies the true essence of French culinary tradition.

The lavender we use is sourced from the Provence region in southern France and is 100% organic, adding a wonderful fragrance that pairs beautifully with the creamy richness of goat cheese. The restaurant offers a warm, elegant, and private atmosphere, with soft music that transports you to the heart of Paris. Enjoy the ambiance at Restaurant La Cuisine and savor exquisite dishes in a memorable setting.

Le Resto is a French restaurant with a name that simply means 'restaurant.' As its name suggests, it offers traditional French cuisine at affordable Vietnamese prices. The restaurant makes creative use of wine in many aspects of its dishes, from décor to seasoning, adding a distinct French flair. The menu offers a wide variety of options, catering to a range of tastes, with French dishes seasoned to suit the Vietnamese palate. The lamb dishes are the highlight, with choices like green pepper lamb, wine sauce lamb, lamb fillet, and lamb ribs.

The third-floor rooftop at Le Resto can host up to 60 people and is perfect for private events. The Set Party Menu served in the evening complements the occasion, with each dish paired with a different wine to enhance the dining experience. If you're looking to book an event, feel free to message through their page or contact LeResto directly for assistance.

CONTACT INFORMATION:
Address: 357 - 359 Hoang Sa, District 1, Ho Chi Minh City
Phone: 028 6685 4999 & 028 6654 5999
Email: [email protected]
Website: https://leresto.vn/
Facebook: www.facebook.com/profile.php?id=100063727366782
Opening Hours: 09:00 AM - 10:30 PM

People often say that Saigon is the capital of food, as you can find all kinds of dishes from the three regions of Vietnam, as well as Western and Chinese cuisine. However, not everyone is immediately drawn to French cuisine due to its distinct flavors. If you're hesitant about trying French food, worry not—at Bonjour Resto’, you'll experience classic French dishes prepared in a way that's tailored to Asian tastes, offering a unique and delightful culinary adventure!

The menu at Bonjour is expertly crafted in true European style, with prices ranging from 200,000 to 250,000 VND per person. To begin your meal, you can choose from comforting soups, fresh salads, or garlic buttered bread. The main course options are equally tempting, offering dishes like stir-fried beef, duck with orange sauce, BBQ lamb chops, and buttered salmon fillet, guaranteed to impress even the most discerning diners.

Cocotte is a classic French cooking pot, typically round or oval-shaped, made from cast iron or heat-resistant ceramic, used for both cooking and serving dishes. It holds a special place in French culinary tradition, representing a family-centered approach to food. At Cocotte restaurant, you'll not only experience the authentic flavors of France, but also immerse yourself in the rich stories of French gastronomy.

The core concept of Cocotte is to share traditional French dishes that foster connection and allow diners to experience the essence of French cuisine with every bite. The restaurant is committed to delivering genuine culinary experiences, with a focus on authenticity and cultural integrity. Every dish served at Cocotte is a celebration of love and hospitality, ensuring that every meal is filled with warmth and care.

After a long week of work, there's nothing more delightful than enjoying fresh, delicious food with loved ones. Head over to Le Corto and indulge in their Sunday lunch buffet, offering over 30 options including seafood, cold cuts, French cheeses, salted ham, hot dishes, and decadent desserts prepared by top chef Sakal Pheoung.

While the traditional French ingredients and seasonings are preserved, Chef Sakal Pheoung has tailored the dishes to suit local Vietnamese tastes. At Le Corto, you can savor the essence of French cuisine, beautifully enhanced with local spices and garnishes, offering a truly surprising culinary experience.