Top 12 Irresistible Hotpot Spots in Hải Phòng

When it comes to goat hotpot, Nhat Ly seems to take the lead in Hải Phòng. Located on Tô Hiệu Street, the restaurant is famous, beautifully decorated, with a spacious facade and ample parking space. Each table is equipped with a smoke extraction system, so you don't have to worry about your clothes smelling after the meal. Inside, there's an elevator and air conditioning for a comfortable experience. The quality of goat meat at the restaurant is outstanding - fresh, well-marinated, grilled to perfection, and served with delicious dipping sauce. Grilled goat with milk is a must-try; it's fragrant and well-seasoned, without any unpleasant odor. The menu at Nhat Ly is not extensive, but each dish is a culinary masterpiece crafted with passion and heart by the chefs.

Light dish - Steamed goat: This dish is a favorite among goat enthusiasts, as it allows you to truly savor the freshness of goat meat. Goat blood pudding is both sweet and crispy. Goat stir-fried with lemongrass and chili: Stir-fried dishes like pork or chicken with lemongrass and chili are quite common, but goat stir-fried with lemongrass and chili has a superior taste - aromatic, delicious, and nutritious. Goat tartare with lime: The harmonious combination of the slight sourness of lime and the sweetness of the meat makes this dish exceptional. Main course - Marinated and grilled goat, goat milk hotpot: Grilled dishes are always a favorite, enjoyed by both adults and children. Goat hotpot and accompanying dishes: At Nhat Ly, you have three options for hotpot: Goat meat hotpot, goat feet hotpot, and Ngoc Duong hotpot, a traditional Chinese herbal hotpot.

Contact Information:

Address:

• 428 Tô Hiệu, Hồ Nam, Lê Chân, Hải Phòng
• 475 Nguyễn Văn Linh, Hải Phòng

Phone: 022 5385 8368

Website: http://nhatly.com.vn/

Fanpage: https://www.facebook.com/laudenhatly/

Opening Hours: 10:00 - 15:00 | 17:00 - 23:00

Bong + Crab Hotpot has been a familiar dining spot for many food enthusiasts in Hai Phong, situated on the bustling road of the beloved port city. The restaurant specializes in crab hotpot and various appetizers. Crab Hotpot is a distinctive and must-try dish not only for the locals but also for friends from near and far whenever they visit this place. From office workers to drivers, and laborers... people of all ages and backgrounds can come to Bong+ Crab Hotpot to enjoy the most authentic and earthy dishes of the port city. Customers can choose seating from inside the air-conditioned space to the spacious and airy sidewalk. The staff, from the owner to the waiters, may be new to the job, but Bong+ Crab Hotpot is incredibly dynamic and endearing in their service.

The first impressive thing for those who come to enjoy hotpot at Bong+ Crab Hotpot for the first time is that the pot is always full of crab claws and meat. The golden crab roe, rich and fatty, floats in abundance on the surface of the pot. A pot of crab hotpot with lots of crabs, plus the red color of tomatoes, the green color of spring onions, just looking at it is already enticing. The dipping ingredients here are countless, from beef, fish cakes, young bamboo shoots, tofu, raw sausage, shrimp, clams, squid... each on a small plate, eat from one dish to another. Don't forget to include mushrooms, thinly sliced banana flowers, and various vegetables for a complete taste. Drop each item into the boiling pot on the stove, the fragrant aroma spreads, and the flavor fills the air. Wait a bit, then scoop it out, dip it in salt, pepper, lime, chili, or spicy soy sauce, enjoy while blowing to cool it down, indulging in the experience.

Experience the best and most authentic traditional Thai flavors at Sabay Thai Restaurant. Enjoy the uniqueness of Thai cuisine, delicious and affordable! Suitable for families, office workers, and group gatherings. The most distinctive feature here is the Thai hotpot. If you can't handle spicy, you can request a non-spicy version and still enjoy the Thai Hotpot experience. With 6 types of ingredients: American beef, chicken, barramundi, shrimp, clams, and squid, your hotpot will be irresistibly delicious. Priced at only 239,000 VND for a small pot serving 2-3 people and 388,000 VND for a large pot serving 4-6 people. Head Chef Pra Sit will invite you to savor dishes like Thai Shrimp Patties or Tom Yum Soup with Shrimp or Seafood, Lab, Pad, Son Tam... true to Thai style but adapted to the taste of Northern people.

The dishes are Thai-style, but if you're expecting a restaurant with signature Thai dishes, don't hold your breath. Trying a few items on the menu will leave you more than satisfied, ordering hotpot will make you full. The restaurant has a bright design, looks very clean, and the staff is friendly, serving dishes promptly. Sabay Thai offers a variety of delicious dishes for your dinner selection, from chewy Pad Thai, spicy and sour Glass Noodle Salad, Fragrant Fruit Fried Rice, Hot and flavorful Tom Yum soup, Grilled Herb Chicken, or Mango Sticky Rice bringing lots of luck and vitality for the next day... Let Sabay suggest you try the aromatic Tom Yum hotpot, bursting with flavors - a perfect combination of herbs, chili, and satay that will keep you warm all winter.

Sichuan Deli Hotpot, a prominent figure in the 'hotpot village' in Hai Phong, has probably been around for over a decade. The first impression is the incredibly spacious and luxurious space, with a play area for children. The menu offers a variety of about 20 different dishes, each priced at a flat rate of 70,000 VND per plate. The plates are generous, expertly seasoned, and rich in flavor. The presentation of the dishes is eye-catching. The staff is polite, attentive, friendly, and even helps customers with the grilling. The prices are quite reasonable, providing good value for your taste buds.

However, the place is always crowded, so if you plan to visit, it's recommended to make a reservation in advance. Vietnamese ingredients are skillfully transformed into Sichuan flavors, with the chefs using fresh local produce along with their hearts to conquer customers. Perhaps it's this aspect that attracts many food enthusiasts seeking delicious and clean food. Sichuan Deli Hotpot introduces to customers the Grilled Milk Clam with lard and green onions - one of the most beloved dishes. When you eat it, you'll experience the rich, tender texture of the clam combined with the alluring flavor of lard and green onions, stimulating your taste buds and making you want to keep eating.

CONTACT INFORMATION:

Address:

• 23 Minh Khai, Minh Khai, Hong Bang, Hai Phong - 022 5382 3070
• Số 475 Nguyễn Văn Linh, Dư Hàng Kênh, Lê Chân, Hai Phòng - 022 5351 8968

Email: [email protected]

Fanpage: https://www.facebook.com/nuonglautuxuyen/

Opening Hours: 10:30 - 22:30

The restaurant is located right on the main street, making it easy to find. The view is beautiful, and the name of the restaurant sounds quite unique, sparking curiosity for everyone. Due to the small size inside, most seating is on the sidewalk. The service staff is quick and enthusiastic. The hotpot at Sawadee has a delicious broth, perfectly balanced between sweet and sour, and just the right level of spiciness. Ly Sawadee Hotpot has the authentic Thai flavor, suitable for the Vietnamese palate, with over 20 types of spices: American beef, shrimp, king crab, squid, eggs, clams, and more. In addition, the restaurant also offers a single-person hotpot for VND 69,000, small and affordable.

The Thai hotpot flavor fills the air with thick smoke and the aroma of the dipping ingredients. The price is super affordable for a pot full of toppings. Whether you're looking for a chic check-in spot, gathering with friends, or simply finding a hotpot to warm your stomach, have you made plans for the Mid-Autumn Festival yet? Don't hesitate any longer; come to Ly Sawadee Hotpot. The hotpot uses a dedicated stove for air-conditioned rooms and a charcoal stove for outdoor tables, providing a cool and open space at a reasonable price. Special note: The restaurant also has many side dishes such as fried sweet potatoes, fries, and fried fish balls...

If you want to enjoy the distinctive Hai Phong-style crab hotpot, try Sen Viet Crab Hotpot and savor the authentic flavors of the Port City, true to the taste of field crabs. We guarantee 100% natural crab and always use fresh ingredients. We promise not to disappoint you. The crab hotpot includes: crab bricks, fertilized duck eggs, fried tofu, mushroom sausage, meatballs, fried shallots, lard toppings, accompanied by a basket of dipping greens and another basket of fresh banana flowers.

With a diverse menu of countryside dishes, beautiful views, spacious and airy seating, and air-conditioned rooms on the first floor. The second floor has floor seating, which is convenient for families with small children, no need to worry about looking after the little ones while dining. Moreover, the prices at Sen Viet Crab Hotpot are super affordable, and the restaurant also offers hotpot delivery with a delivery fee of 120,000 VND per pot according to the menu prices.

The restaurant boasts a sophisticated ambiance, with a striking red and black color scheme. The space offers comfortable seating, air conditioning, and attentive, friendly staff. The menu is diverse, featuring delicious dishes with slightly higher prices that guarantee absolute quality. The Longevity Hot Pot and Spicy Hot Pot are both delightful options. The Longevity Hot Pot is rich and sweet, enhanced with ginseng for a delightful flavor. The Spicy Hot Pot, true to its name, is exceptionally spicy and not suitable for those averse to heat. The tender beef, flavorful chicken cartilage, and deliciously chewy noodles create a delightful combination. Nowhere else will you find a hot pot menu with OVER 100 DIPPING ITEMS – a true delight for meat lovers, with more than 15 types of beef to choose from.

But what if you prefer lighter fare? Not to worry, as Hutong offers an impressive selection of 30 varieties of vegetables and mushrooms for your enjoyment. Hutong is designed to deliver an authentic Hong Kong dining experience to all patrons. Beyond its meticulously arranged and enticing space, the abundance of DIPPING OPTIONS paired with traditional Hong Kong hot pot broth is at the core of what we aim to provide. Regardless of your location or taste preferences, Hutong is here to satisfy your cravings.

11. Edo BBQ Grilled & Japanese Hotpot

Indulge in a culinary journey with authentic Japanese flavors at Edo BBQ Grills & Hotpot. The extensive buffet offers a diverse range of delicacies, including Salmon, Scallop, Octopus, Tube Squid, Wagyu Beef, Australian Beef, Glazed Chicken Wings, Baby Back Ribs, Sea Bass, Shrimp, Snail Sausage, Kimbap, Spaghetti, Pizza, Seafood Soup, and more. Explore a 'heavenly' selection of salads and fresh fruits. Moreover, guests can delight in premium hotpot options such as Tomyum and Tail of Beef hotpot, served with utmost care and attention by our dedicated staff. With over 50 different barbecue and hotpot options, Edo BBQ ensures to earn your trust.

For the festive season, our restaurant presents special hotpot choices like Tomyum and Fresh Beef hotpot, accompanied by an array of fresh vegetables and premium seafood. The menu boasts a rich variety, featuring 70 barbecue and hotpot selections, along with a self-service counter for customers to customize their dining experience. Not to forget, our delightful dessert options, including ice cream, fruit jelly, and creamy panna cotta. With a menu showcasing a wide range of fresh and nutritious seafood, Edo BBQ Grills & Hotpot promises an unparalleled dining experience for our beloved customers.

Whether it's sunny or rainy, whenever you crave a satisfying meal with close friends or colleagues, TANKA Hotpot & Grill is the perfect spot. With its cozy ambiance, diverse menu, and tempting promotions, TANKA Hotpot & Grill boasts its strengths. Right from its name, the restaurant emphasizes its premium selection of cold beers, featuring reputable brands from both local and international markets. Enjoying a chilled beer at the dining table is always complemented by delectable and enticing dishes. On rainy days in Hai Phong, Tanka is an excellent choice to savor warm and flavorful dishes. The spicy frog hotpot, a Hanoi specialty, is an unbeatable choice for enthusiasts.

Hai Phong is known for its diverse and unique culinary culture, and TANKA Hotpot & Grill truly reflects this. The menu features irresistibly attractive items such as river fern frog hotpot, sautéed beef corn with satay, American-style beef hotpot, boiled chicken hotpot with lotus seeds, deluxe beef hotpot, and beef dipped in tamarind sauce. Good news for sports fans, TANKA Hotpot & Grill also has a separate area with a large TV screen for lively football seasons. This is a noteworthy aspect that keeps the place bustling throughout the year.