Top 5 Delicious Frog Porridge Spots in Phu Nhuan District, Ho Chi Minh City

Recently opened, yet 1988 Singapore Frog Porridge has quickly become one of the most popular spots in Hanoi. The small restaurant is always bustling with customers, and the chef never seems to have a moment's rest. Once you try their frog porridge, you’ll understand why—it’s so delicious that you’ll devour it in no time and still crave more if you're not full. The frogs are carefully selected, marinated with just the right seasoning before being cooked.

The dish is served in a clay pot, enhancing its aroma and flavor. As you enjoy it, you’ll savor the sweetness of the frog meat, perfectly balanced with the creamy porridge and a hint of spicy pepper. This dish will not disappoint. Despite its quality, nutritional value, and appealing presentation, the frog porridge at 1988 Singapore Frog Porridge is very affordable, starting from just 40,000 VND. Visit and try it to see for yourself!

CONTACT INFORMATION:
Address: 103 Nguyen Cong Hoan, Phu Nhuan District, Ho Chi Minh City
Opening Hours: 16:00 - 23:59

When it comes to delicious Singaporean frog porridge, Co Hoa Singapore Frog Porridge is a name that stands out. The taste here is praised for being authentically Singaporean. The space is clean, spacious, and well-ventilated with air conditioning for customers. Upon entering, you'll immediately smell the fragrant aroma of the porridge. The frog porridge is served in a hot ceramic bowl, with the white porridge seasoned just right to pair perfectly with the frog.

The frog is marinated with a special recipe, stir-fried to perfection, then slow-cooked in a clay pot. The dish is topped with fragrant green onions, making it even more delicious when paired with the porridge. The frog meat is rich in flavor, seasoned with pepper, dark soy sauce, ginger, chili, and lemongrass. It’s stir-fried over high heat until tender and juicy, before being placed in the clay pot. The sauce from the stir-fried frog is poured over the porridge, with tender frog legs that will make you savor every bite. Besides frog porridge, the shop also offers other frog dishes like stir-fried frog with bamboo shoots, frog stew with banana and tofu, crispy fried frog skin, and salt-roasted frog. If you’re a fan of frog dishes, Co Hoa Singapore Frog Porridge is a must-try.

After just one taste of the dishes at Bep Hoang Frog Porridge & Malaysian Chicken Porridge, you'll never want to go anywhere else. The porridge is loved first for its crispy frog meat, perfectly seasoned and tender. The sweet and savory taste, combined with the fragrant aroma of lemongrass, ginger, garlic, and spicy chili, works wonders to eliminate any frog odor, making this dish even more irresistible. Take a bite of the frog meat, savor the flavors, and then scoop up some porridge—this delightful combination will instantly give you a satisfying sensation.

Besides the frog porridge, try pairing it with a refreshing drink, and it will make the meal even more enjoyable. On a cool day in Saigon, nothing beats slurping up a bowl of frog porridge at Bep Hoang Frog Porridge & Malaysian Chicken Porridge. The warm, comforting flavors will leave a lasting impression. No matter how picky you are, this place will win you over. Come and give it a try!

CONTACT INFO:
Address: 17 Nguyen Dinh Chieu, Phu Nhuan District, HCMC
Phone: 0909 780 543
Fanpage: www.facebook.com/bephoang19/
Opening Hours: 15:00 - 23:00

When it comes to frog porridge in Phu Nhuan, Mytour can't miss mentioning Green Frog Hoa Dao. This is a place known for its delicious frog porridge at reasonable prices. While it's not too extravagant, it is certainly enough to satisfy customers with its taste. On social media platforms, the restaurant consistently receives high ratings. Staying in the competitive market for such a long time is a testament to the quality of their frog porridge.

The porridge here is rich in flavor, full of nutrients, and has quickly attracted a large number of customers. The frog and porridge are served separately. After being cleaned, the frogs are marinated with a blend of spices including soy sauce, sugar, oyster sauce, soy sauce, shallots, and rice wine. The porridge is made from white rice, slowly simmered in bone broth, allowing the rice grains to cook evenly. When served, the Singapore-style frog porridge at this place has a creamy consistency, with the savory flavor of the frog and the sweetness of the broth. Doesn't this make you want to rush over to try a bowl right away?

Operating hours: 10:00 AM - 10:00 PM

A must-try frog porridge spot in Ho Chi Minh City is Singapore Frog Porridge - Hoa Sua. Established with a deep passion and long-held dream, Mr. Khang aims to deliver flavorful, hearty frog porridge for customers to enjoy. Every dish is a blend of hard work and love, infused with unique flavors that will leave you craving more.

The frog is braised to perfection with just the right amount of spice, perfectly complementing the freshly made porridge served in a traditional clay pot. The sweetness of the fragrant rice and tender frog meat, seasoned to perfection, creates an exquisite dish that has won over many visitors at Singapore Frog Porridge - Hoa Sua. The restaurant itself is spacious and comfortable, with neatly arranged wooden tables and chairs, offering a welcoming atmosphere for all guests. The service is attentive and friendly, ensuring a pleasant dining experience.