Top 7 Finest Singapore Frog Congee Spots in Dalat

Described as a culinary paradise on Bui Thi Xuan Street, Singapore Frog Congee 151 presents customers with a diverse menu of dishes, all meticulously crafted. And standing out, attracting many diners, is the frog congee which consistently ranks as the top delicacy at the restaurant.

The frogs, after processing, are served separately along with white congee instead of being cooked together. This allows diners to adjust the amount to their liking. The enticing dish captivates diners with the rich brown color of the frogs neatly arranged in clay pots, still steaming and appetizing. It's known that the frogs used to make this congee must be large, with firm thighs. After being carefully selected and processed, the chef marinates and simmers them in a clay pot, which takes some waiting time to achieve the perfect frog congee with such a fragrant aroma and consistent color.

The desserts at Singapore Frog Congee 151 such as pannacotta, yogurt, or ice cream are perfect choices after enjoying a superb bowl of frog congee. Moreover, this place is also a paradise for young people who love to explore and capture colorful photos. If it's so enticing, why not invite your friends to visit when you have the chance?

Contact Information:

Address: 151 Bui Thi Xuan Street, Ward 2, Dalat City, Lam Dong

Phone: 0918 118 004 & 0913 826 768

Email: [email protected]

Opening Hours: 10:30 AM - 10:00 PM

Singapore Frog Porridge - Phan Nhu Thach is definitely a place to visit when wandering in the chilly weather of the land of thousands of flowers. Not only will it warm your heart with its delicious frog porridge, but it will also awaken your taste buds with its rare deliciousness. Located on Phan Nhu Thach Street, although a bit hard to find due to obscured visibility, so if you want to go to Singapore Frog Porridge - Phan Nhu Thach, you should pay close attention to avoid wasting time!

A portion of frog porridge here consists of a bowl of frogs and a bowl of porridge, looking very 'ancient' which satisfies many people, the frog meat is tender but not mushy, with a rich irresistible broth. Mixed in with a bit of spiciness, eating while still hot under the Dalat weather is simply irresistible. Another plus point of the restaurant is that it is very clean, overall quite elegant and beautiful. This is a factor that can enhance the wonderful experience of enjoying it!

CONTACT INFORMATION:

Address: 56 Phan Nhu Thach, Ward 1, Dalat City, Lam Dong Province

Opening hours: 09:00 - 21:00

As a restaurant combined with a hotel business, it's very convenient for those intending to find a place to stay. Being able to enjoy delicious food without having to go far in the chilly weather is truly a top priority. This Hoang Anh Restaurant has a small but quite elegant and cozy dining space. It starts with a warm fragrant tea setting the tone for the meal. The dominant pale green tone is harmonious and refined.

The frog porridge here would be rated 4.5/5 stars. Firstly, the presentation is impeccable, with the frog bowl not just being simple like elsewhere, but here the restaurant creates a highlight with flaming torches surrounding the frog bowl, making it truly captivating. The bowl of porridge for two people is served with a sprinkle of spring onion, giving it a refreshing touch. Each piece of frog blends perfectly with the mild porridge as if made for each other. Those who haven't tried it can visit Hoang Anh Restaurant to experience good quality food at an affordable price.

CONTACT INFORMATION:

Address: Lot H100 Nguyen Thi Nghia Urban Area, Ward 2, Dalat City, Lam Dong

Phone: 026 3626 6668 & 0906 782 288

Opening hours: 11:00 - 14:00 | 17:00 - 22:00

When it comes to delicious Singapore frog porridge in Dalat, one must think of Frog Porridge Singapore - Thi Go. The taste of frog porridge here is considered authentic Singaporean.

The space is clean, spacious, airy, and air-conditioned for diners. As soon as you step in, you can immediately smell the aroma of porridge, which is fragrant to the nose. The frog porridge is served in a hot boiling ceramic bowl. The white porridge is seasoned with just the right amount of spices to eat with the frog. The frog is marinated according to a special formula, stir-fried until fragrant and simmered in a pot. Adding fragrant spring onions, eating with white porridge is very harmonious and delicious. The frog meat is marinated richly with pepper, thick soy sauce, ginger, chili, lemongrass. Then it is stir-fried fragrantly with a big fire until soft, firm, and then put into the pot. Pour the stir-fried frog sauce into the porridge, add a delicious frog thigh, and everyone will be amazed.

Aside from frog porridge, the restaurant also sells stir-fried frog with bamboo shoots, braised frog with banana buds, crispy fried frog skin, or salt-roasted frog... Those who are fans of this dish should not miss Frog Porridge Singapore - Thi Go.

Panda Nutrition Congee is a restaurant specializing in a variety of congee ranging from pumpkin shrimp congee, pigeon pea congee, cheese beef congee, taro eel congee... And notably, the Singapore frog congee has been the hallmark of the restaurant up to now. Many customers often frequent the store to experience the special taste of this Singapore frog congee. The congee at Panda Nutrition Congee is not only delicious and flavorful but also the cozy atmosphere here makes diners feel like eating in their own kitchen. Additionally, the restaurant has a very attentive and enthusiastic serving staff, which attracts a lot of customers.

Especially, the Singapore frog congee here is both delicious and affordable, maintaining its original flavor for many years, deeply ingrained in the taste buds of generations. Here, the owner sells many types of congee, so you can freely choose according to your preference. Depending on each person's taste, you can also order shredded meat or fried dough sticks to enhance the flavor of your frog congee bowl. Besides, at Panda Nutrition Congee, they also serve some refreshing drinks such as black bean sweet soup, iced tea, jelly...

CONTACT INFORMATION:
Address: 125 Phu Dong Thien Vuong Street, Ward 8, Da Lat City, Lam Dong
Opening hours: 06:00 - 11:30 | 15:30 - 17:30

Frog Congee by Auntie Chang is the next address mentioned for delicious frog congee in Da Lat.

After cleaning, the frogs here are marinated with many enticing spices such as soy sauce, sugar, oyster sauce, sesame oil, shallots, and star anise liquor. The congee is cooked from white rice, simmered with bone broth, making the rice grains evenly swollen. Therefore, when served, the frog congee dish at the restaurant is both viscous and has the fatty taste of frogs, the sweetness of bones. Combining these two dishes together, we get a delicious and nutritious frog congee. The chewy and crispy pieces of frog thighs combined with the gentle aroma of lemongrass, the pungent taste of ginger and garlic, plus a bowl of fresh rice congee.

The spacious and airy space is suitable for hanging out with friends. If you are a fan of frog congee, you cannot miss Frog Congee by Auntie Chang!

Next is the Frog Congee Singapore Mr. Cao, praised for both quality and appearance. As soon as the white congee is brought up, the fragrant aroma fills the room.

Frogs are carefully selected and then processed meticulously, cleanly before cooking. The frog meat is marinated to taste and stir-fried golden with lemongrass, ginger, and fresh chili. The way they cook frog here is very skillful, so it still retains a soft, sweet, and delicious taste. The white congee is cooked to a smooth consistency, the whole rice grains are fragrant in the kitchen. The harmonization of spices soaked into each piece of frog meat, eaten with white congee and sautéed fresh onions. The frog meat is firm but not tough, very tender, marinated with just the right amount of flavor. White congee eaten with fragrant and delicious frog meat, incredibly appetizing.

In addition to congee, Frog Congee Singapore Mr. Cao also offers rice, bread, minced meat porridge for children, and an extremely diverse drink menu.