Buzz
1. Hot Bánh Đúc Uyên Food
The portions are generous, with minced meat, green beans, and fried shallots adding extra appeal. The hot Bánh Đúc offers a unique flavor, while the cold version retains a rustic charm. The savory taste of the minced meat paired with the light, fragrant rice gives a simple yet balanced feeling, complemented by a touch of soy sauce. Enjoying Bánh Đúc at Hot Bánh Đúc Uyên Food will surely leave you fully satisfied.
Address: 33 Trần Bình Trọng, Bình Thạnh District, HCMC
Phone: 0938 163 218
Opening Hours: 11:00 AM - 7:00 PM
2. Út Bơ - Bánh Đúc with Grilled Pork Spring Rolls Specialties
Bánh Đúc is a popular dish among Saigonese, especially in the late afternoon. The taste of the dish varies depending on the cook's style. The key ingredients include stir-fried minced meat with onions, wood ear mushrooms, fried shallots, and various spices. The stir-fried meat is tender with just the right amount of fat and a wonderful aroma. The onions and mushrooms are finely chopped yet maintain their crispness. Fish sauce is an essential part of the dish's distinctive flavor. The fish sauce at Út Bơ - Bánh Đúc with Grilled Pork Spring Rolls Specialties is perfectly suited to the Southern palate.
The dish is served in a bowl, where the golden hue of fried shallots contrasts beautifully with the fish sauce, which is generously poured over the dish. The hot Bánh Đúc is served with a portion of stir-fried minced meat. When you taste Bánh Đúc at Út Bơ, you’ll immediately notice the distinct flavor of the perfectly balanced fish sauce—not too salty. The soft tofu absorbs the flavors, and the minced meat blends harmoniously with the rich, aromatic dough. The ambiance at Út Bơ - Bánh Đúc with Grilled Pork Spring Rolls Specialties is simple but stands out for its cleanliness and spaciousness.
CONTACT INFORMATION:
Address:
- 89 Tân Hương, Tân Phú District, HCMC - 0932 499 363
- 20 Lê Thúc Hoạch, Tân Phú District, HCMC - 0932 499 363
Fanpage: https://www.facebook.com/banhducutbo/
3. Hot Bánh Đúc from Ngõ Hội Vũ
Address: 3 Hoa Huệ, Phú Nhuận District, HCMC
Phone: 0937 860 851 & 0935 754 235
Email: [email protected]
Fanpage: https://www.facebook.com/banhducnongngohoivu/
4. The Unique Characteristics of Bánh Đúc in Saigon
Bánh Đúc in Saigon has its own distinct features compared to other regions. Here are some highlights of Bánh Đúc in Saigon:
- Diverse Ingredients: Saigon’s Bánh Đúc often features a mix of various ingredients. Besides the rice flour and tapioca flour base, it can include mung beans, minced meat, shrimp, and various spices.
- Hot Bánh Đúc: Unlike the cold version in the north, Saigon’s Bánh Đúc is typically served hot, offering a smooth texture and rich flavor.
- Use of Coconut Milk: A standout feature of Saigon’s Bánh Đúc is the addition of coconut milk, which enhances the dish’s unique taste with its rich creaminess.
- Sweet and Sour Fish Sauce: This Bánh Đúc is often served with a sweet and sour fish sauce, flavored with garlic and chili, giving it a strong and appetizing flavor.
- Street Food Style: In Saigon, Bánh Đúc is typically sold from street carts or by vendors, adding to the city’s street food culture.
- Served with Fresh Herbs: Saigon Bánh Đúc is usually accompanied by fresh herbs like cilantro, bean sprouts, and Vietnamese mint, adding a fresh balance to the dish.
- Modern Twists: Today, Bánh Đúc in Saigon is also being creatively adapted with modern ingredients to cater to a wider range of tastes.
These features give Saigon’s Bánh Đúc its distinctive flavor, setting it apart from Bánh Đúc in other regions.
5. How Expensive is Hot Bánh Đúc in Saigon?
The cost of Bánh Đúc in Saigon varies depending on factors like the location, the scale of the shop, and how it’s prepared. Below is an estimated breakdown of the prices when enjoying Bánh Đúc in Saigon:
- Street vendors or carts:
- Average price: Around 15,000 - 30,000 VND per serving.
- Ingredients: Typically includes hot Bánh Đúc, sweet and sour fish sauce, sometimes minced meat, shrimp, herbs, and roasted peanuts.
- Budget eateries:
- Average price: Around 25,000 - 50,000 VND per serving.
- Ingredients: Bánh Đúc may come with coconut milk, minced meat, shrimp, roasted peanuts, herbs, and sweet and sour fish sauce.
- Higher-end restaurants:
- Average price: Around 50,000 - 100,000 VND per serving or more.
- Ingredients: These places typically offer more carefully prepared Bánh Đúc, sometimes with premium ingredients, and the meal is served in a comfortable, upscale environment.
Note:
- Prices: Prices may change over time and depend on the specific location.
- Quality: Higher prices usually indicate better quality, better service, and a more comfortable dining environment.
With this information, you can easily select a place that suits your budget and taste when you want to enjoy Bánh Đúc in Saigon.
6. Bánh Đúc in Alley 100 Thích Quảng Đức
Bánh Đúc Alley 100 Thích Quảng Đức is a humble, local spot on Thích Quảng Đức Street. This place has become popular by word of mouth for its delicious hot Bánh Đúc. Each bowl is affordably priced and generously filled with meat, mung beans, and mushrooms... What truly stands out is the golden crispy fried onions, fragrant and abundant on top.
The dipping sauce, perfectly balanced in saltiness and sweetness, elevates this simple dish to a whole new level of flavor. The meat and mushrooms are tender and flavorful, while the soft, hot rice flour dough complements all the ingredients perfectly. You can also order extra sausage for a heartier meal. The shop’s small, modest space means seating is limited, so it’s best to take it to go for a more convenient experience. At Bánh Đúc Alley 100 Thích Quảng Đức, you'll immediately notice the distinctive flavors: the well-seasoned fish sauce without being too salty, the soft tofu soaking in the flavors, and the minced meat harmonizing with the dough’s creamy, fragrant texture. On a cold day, adding a few slices of fresh chili to your bowl will bring even more flavor and warmth to this already delicious dish.
CONTACT INFO:
Address: 100/14 Thích Quảng Đức, Phú Nhuận District, HCMC
Phone: 028 3995 3356
Hours: 11:30 AM - 6:00 PM
7. Bánh Đúc Phan Văn Lưu
Renowned for its long-standing history and the distinct flavor of this dish in Saigon, Bánh Đúc Phan Văn Lưu is a must-try. The appeal lies in the chewy texture of the rice flour, the satisfying blend of meat and mushrooms, all seasoned to perfection. When served, the hot dish fills the air with the irresistible aroma of dough, fried onions, and fish sauce. The Bánh Đúc here is generously topped with a savory, slightly salty fish sauce, minced meat, mushrooms, and an abundance of crispy fried onions. This preparation is reminiscent of the Bánh Giò served with minced meat and fish sauce at the Phở Chua Lạng Sơn shop near Bàn Cờ Market. It makes for a light, satisfying snack, enough to fill you without being too heavy—perfect for a casual bite. And perhaps it’s because of this addictive flavor that many customers are willing to wait for their favorite dish. Oddly, despite the inconvenience of small plastic chairs and somewhat slow service, people still flock here and wait patiently. Sometimes, the familiarity of things makes it difficult to change. Long waits, imperfect service... it might go against business norms, but in a way, it's part of the charm of these local spots. This is one of the unique experiences in Saigon’s food scene. If you’re in Saigon, don’t miss Bánh Đúc Phan Văn Lưu.
CONTACT INFO:
Address: 116/2/3 Phan Đăng Lưu, Phú Nhuận District, HCMC
Phone: 028 3990 4211
Fanpage: https://www.facebook.com/banhducphandangluu.11623/
Hours: 2:00 PM - 6:30 PM
8. Bánh Đúc Nóng Bà Xuân
Address: D62 Đường Số 46, District 4, HCMC
Phone: 0777 482 768
Hours: 08:00 AM - 06:00 PM
