Have you ever been puzzled about choosing gifts after your trip to Da Nang? In reality, there are numerous gift options for travelers, ranging from local delicacies to handmade crafts, artworks, and more. However, local specialties are always the most preferred gifts in Da Nang.
Ba De Bamboo Tre

Bamboo Tre is a distinctive Da Nang specialty crafted from lean pork and bacon, thinly sliced and marinated with a unique blend of spices. The mixture is then wrapped in banana leaves and left to ferment for 2-3 days before being stored in the refrigerator for up to 15 days. Once matured, Bamboo Tre emanates a delightful aroma of ginger, garlic, and chili, accompanied by the slightly bitter taste of guava leaves.
Tré is a delicious dish with a unique flavor, passed down from generation to generation. It has not only stayed locally but also traveled with those rooted in their homeland to become a renowned dish nationwide. A pack of ten Tré, 350g each, is priced at 30,000 VND, while a larger pack costs 85,000 VND. The production base for Ba De Tré is located at 100 Hai Phong Street, Hai Chau District, Da Nang City.

As the afternoon unfolds, inviting a few friends for a drink and enjoying some Tré with a touch of chili is enough to create a delightful evening. It seems to have become a habit and a distinctive cultural feature of the Quang people.
Beef Sausage – Simply Irresistible
One of the most famous specialties in Da Nang alongside Ba De Tré is the beef sausage, sought after by many tourists visiting Da Nang. To ensure high-quality sausages, the sausage ovens strictly adhere to a fundamental principle: using 100% fresh beef, specifically choosing beef thigh, removing tendons, and finely grinding the meat. Notably, the beef sausage here is not mixed with any other ingredients and contains no preservatives.
The accompanying ingredients include onions, garlic, pepper, chili, sugar, fish sauce, and a touch of tenderizer according to the main chef's discretion. Banana leaves are used for wrapping, washed and briefly boiled to ensure softness.

The beef sausage looks vibrant red, exuding a distinctive and aromatic fragrance. Enjoying beef sausage is a delightful experience when paired with pickled vegetables, sweet and sour nem, ... Da Nang's beef sausage is a remarkable appetizer for special occasions and a delightful everyday dish for gentlemen. It pairs excellently with bread and becomes even more delicious when served with beef porridge. Enhance the flavor by dipping the beef sausage in additional sauce or garlic chili fish sauce to suit individual tastes.
Dining destinations famous for beef sausage include Mrs. Huong's sausage - one of the establishments specializing in beef sausage in Da Nang. Additionally, there is Sai Doi sausage located at 106/2 Ngo Gia Tu Street, Mrs. Ngoc's sausage at 54 Ha Huy Tap Street,...
Mrs. Lieu's sesame dry cakes
The third enticing gift from Da Nang is the sesame dry cake located along the Cẩm Lệ River. Made from sugarcane, glutinous rice flour, and sesame seeds, this renowned dish captures the attention of travelers far and wide. Despite using only three ingredients, the people of Quang land create a dish with a resounding reputation. While resembling the sesame dry cakes of Hue, those from Cẩm Lệ carry a fragrant aroma of sesame, a sweet richness from sugarcane, and a crispy texture from glutinous rice flour, all harmonizing to create a delicious, captivating, and affordable treat.

The Cẩm Lệ sesame dry cake is a delicious dish available at various tourist areas and attractions in Da Nang, as well as in the markets of Cồn, Hàn, and Hòa Khánh.
Nam O Fish Sauce
During a trip to Da Nang, every traveler must visit the Nam O village to savor the famous Nam O fish salad at the foot of the Hai Van Pass, located in the city of Da Nang. Nam O fish sauce possesses a distinctive fragrance as it is crafted from pure anchovies in the calm waters of Nam O.
The fish must be fresh and recently caught, cleaned in large containers. Each container, holding several hundred kilograms of fish, undergoes a fermentation process lasting from 12 months onwards, resulting in 150 liters of incredibly fragrant pure fish sauce. While Phan Thiet is renowned for its golden color and intense flavor, Da Nang's Nam O fish sauce boasts a slightly red hue with a distinctive aroma easily recognizable.

When traveling to Da Nang, don't forget to buy bottles of Nam O fish sauce as gifts for your family and friends. Nam O fish sauce enhances the sweetness and deep affection in your family's meals. A traditional delicacy with a long history, visitors can purchase it at the tourist markets in Da Nang.
My Khe Seaweed
Seaweed, a precious gift from the sea to humanity, is a rare delicacy rich in nutrients that can be easily transformed into various dishes. Da Nang, with its long and narrow coastline, offers a diverse seafood source, and My Khe seaweed is an indispensable brand for tourists seeking unique gifts.

My Khe Seaweed has become a distinctive specialty of Da Nang, processed into various dishes such as seaweed tomato soup, stir-fried shrimp, stir-fried meat, bone broth, and even salads, sandwiches, tofu sauce, etc. It is versatile, used in desserts like sweet soup and jelly, and has a unique cooling effect during hot summer days.
Due to its incredible health benefits, My Khe Seaweed has a strong appeal to tourists visiting Da Nang. The market price for My Khe Seaweed in Da Nang is around 500,000 VND per kilogram.
Da Nang Beef Jerky
While specialties like seaweed, beef sausage, and fermented pork represent fresh delicacies in Da Nang, beef jerky stands as the epitome of dried specialties. Famous for its rich flavor, Da Nang's beef jerky is an enticing specialty that visitors cannot forget to buy as gifts for family and friends after their trip to Da Nang.

Da Nang's dried beef has a rich dark brown color, an intense aroma, and a perfect balance of sweet and salty flavors, making it an ideal accompaniment to wine. Squeezing a bit of lime onto the dried beef enhances its irresistible and alluring fragrance.
Da Nang Grilled Squid
Alongside the dried beef, grilled squid also holds a top spot among Da Nang specialties, consistently favored by tourists. Carefully selected medium-sized squid, cut vertically, cleaned, and sun-dried for a chewy texture. Da Nang's grilled squid offers a delightful combination of sour, sweet, and spicy flavors, leaving a lasting impression on every visitor who tries it.

Tourists can easily purchase various specialties at Han Market, Con Market to bring meaningful gifts from Da Nang. These special items are also available at Da Nang specialty stores for tourists to find truly meaningful and elegant Da Nang specialties as gifts for friends and family after their exploration in Da Nang. What could be more exciting than experiencing Da Nang and savoring unique specialties exclusive to this region.
